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Secret Recipe Club: Pesto Swirl Bread

By Eliot, on October 24th, 2011%

I actually received a favorite and familiar blogger for my SRC pal this month—Veronica from “My Catholic Kitchen.” . . . → Read More: Secret Recipe Club: Pesto Swirl Bread

24 comments - (Comments are closed)   Clubs and Blog Hops, Garden, Recipes, What we're growing, eating, and doing.    

Secret Recipe Club Post: The Ultimate Breakfast Sandwich from The Kitchen Witch

By Eliot, on September 26th, 2011%

And when I say ultimate, I mean ultimate. Check out this recipe from The Kitchen Witch, a recipe with a warning: “Before proceeding please check your cholesterol, blood pressure, lipids, blood sugar levels or anything else that may be affected by a totally decadent sandwich.” . . . → Read More: Secret Recipe Club Post: The Ultimate Breakfast Sandwich from The Kitchen Witch

27 comments - (Comments are closed)   Clubs and Blog Hops, Recipes, What we're growing, eating, and doing.   , , , ,  

CTB post for Molly Wizenberg’s A Homeade Life (or I thought making marshmallows would be easy!)

By Eliot, on September 25th, 2011%

I made Molly’s “Zucchini Noodles with Pesto” for Cook the Books Club. . . . → Read More: CTB post for Molly Wizenberg’s A Homeade Life (or I thought making marshmallows would be easy!)

15 comments - (Comments are closed)   book review, Clubs and Blog Hops, Recipes, What we're growing, eating, and doing.   , , , , , , , ,  

White Chocolate Oreo Brownies for Secret Recipe Club

By Eliot, on August 29th, 2011%

Adding oreos to brownies? Oh, my! This is my latest post for The Secret Recipe Club. . . . → Read More: White Chocolate Oreo Brownies for Secret Recipe Club

49 comments - (Comments are closed)   Clubs and Blog Hops, What we're growing, eating, and doing.   , , , , , , ,  

Rose Geranium Sugar Cookies

By Eliot, on July 22nd, 2011%

The latest Cook the Books Club post based on Garden Spells by Sarah Addison Allen. These magical cookie will make you wistful for “past good times.” . . . → Read More: Rose Geranium Sugar Cookies

14 comments - (Comments are closed)   book review, Clubs and Blog Hops, Garden, Recipes, What we're growing, eating, and doing.   , , , , , ,  

Secret Recipe Club Post: My first mission

By Eliot, on July 18th, 2011%

My mission (which I chose to accept): To check out “Love Veggies and Yoga” site and explore healthy recipes! However, I did find a decadent sounding one—“Dark Rum Caramel Sauce.” Any surprise what I picked? . . . → Read More: Secret Recipe Club Post: My first mission

28 comments - (Comments are closed)   Clubs and Blog Hops, Recipes, What we're growing, eating, and doing.   , , , , ,  

There is always time for tea (but sometimes not much else).

By Eliot, on May 25th, 2011%

My thoughts on “Lunch in Paris” by Elizabeth Bard, the latest Cook the Books club read. . . . → Read More: There is always time for tea (but sometimes not much else).

13 comments - (Comments are closed)   book review, Clubs and Blog Hops, Garden, Recipes, What we're growing, eating, and doing.   , ,  

We’re a winner!!!!!!!

By Eliot, on April 6th, 2011%

Cooks the Books Club announces the winner. It is me! . . . → Read More: We’re a winner!!!!!!!

Comments are closed   Clubs and Blog Hops, Recipes, What we're growing, eating, and doing.   ,  

From one impressionable age to another…

By Eliot, on March 24th, 2011%

A recipe for a light refreshing salad inspired from “An Embarrassment of Mangoes” by Anne Vanderhoof. . . . → Read More: From one impressionable age to another…

11 comments - (Comments are closed)   book review, Clubs and Blog Hops, Nostalgia, Recipes, What we're growing, eating, and doing.   , , , , , , , ,  
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