Our passport to fun! . . . → Read More: A hot time in Guthrie!
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 13 comments - (Comments are closed)  Adventures, What we're growing, eating, and doing.  adventures, concert, music 
Guthrie Stopover, Gentlemen of the Road 2013. (I can’t believe we made it!) . . . → Read More: An Adventure 14 comments - (Comments are closed) Adventures, What we're growing, eating, and doing. adventures, concert, music 
Okay, I have drawn out this cooking class to five episodes. Today is the last installment. This coleslaw recipe is from the 3 Guys Smokin website. During the class they mentioned that they had a coleslaw that appealed to those that love creamy slaw and those that love a vinegar-based salad. This is true. It . . . → Read More: Smokin’ Cole Slaw 18 comments - (Comments are closed) Adventures, Recipes, What we're growing, eating, and doing. BBQ Cooking Class, cabbage, coleslaw, salad, side dish 
Roasted veggies to round out a great smokin’ meal and a great cooking class with 3 Guys Smokin’. . . . → Read More: Roasted Veggies (Part Quatre) 16 comments - (Comments are closed) Adventures, Recipes, What we're growing, eating, and doing. BBQ, BBQ Cooking Class, grilling, side dishes, vegetables, veggies 
This is the second installment documenting our recent cooking class. Today’s recipe: Smoked Pork Butt. . . . → Read More: Championship Smoked Pork Roast (Part Deux) 13 comments - (Comments are closed) Adventures, Recipes, What we're growing, eating, and doing. BBQ, BBQ Cooking Class, cooking class, grilling, pork, smoking 
This is the first in a two part series documenting our recent BBQ and smoking cooking class. Today’s recipes: Cheesy Bread and Corn Souffle. . . . → Read More: A Smokin’ Cookin’ Class 21 comments - (Comments are closed) Adventures, Recipes, What we're growing, eating, and doing. appetizers, BBQ Cooking Class, cheese, cooking class, corn, side dish 
“What an odd name for a restaurant,” I thought. (Barn Happy was the name of the restaurant, not Blue Hobbit feet…more about those in a bit.) While we were at mom’s for the Fourth (and the garden tour), she was determined to have a mother/daughter lunch amid all the hubbub. “We have go to . . . → Read More: Barn Happy, Blue Hobbit Feet, and the Usual KC Stop 20 comments - (Comments are closed) Adventures, Restaurants and Eateries, What we're growing, eating, and doing. Iowa, restuarants, Revs and Recs Mom’s border garden of begonias and BEETS. Over July 4th, we traveled to Iowa to see Mom, Sis and the boys (two nephews and a brother-in-law). I have previously featured a few of their garden specimens for Abigail’s Virtual Flowers so if you are an avid reader, you may see some repeats. . . . → Read More: The Garden Tour 22 comments - (Comments are closed) Adventures, Garden, What we're growing, eating, and doing. garden, gardening 
A show stopping garden at Grand Lake and a spot to get sustenance before or after your visit. . . . → Read More: Garden at the Lake 21 comments - (Comments are closed) Adventures, Garden, Restaurants and Eateries, What we're growing, eating, and doing. garden, lake, Revs and Recs 
I get to sit on the deck every morning until it gets to 90 degrees. I get to leisurely read through my stacks of magazines (and am Pinning a ton of stuff). I get to listen to the birds sing. I get to watch hummingbirds play in the sprinkler mist. I get to . . . → Read More: The Lake…..Aahh! 24 comments - (Comments are closed) Adventures, What we're growing, eating, and doing. lake, vacation |
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