By Eliot, on July 18th, 2012% 
Let this set in the fridge over night to “sleep over.” You will have a perfect summer breakfast in a jar (made even better by using summer’s ripest peaches). . . . → Read More: Peach “Sleep Over” Oatmeal
By Eliot, on July 2nd, 2012% 
A short garden update and a salsa recipe. . . . → Read More: One tomato, two tomato, three pepper salsa
By Eliot, on June 19th, 2012% 
I don’t think I have posted anything about this season’s garden. Here it is! . . . → Read More: Garden Update (and a winning post) !!!!!!
By Eliot, on April 29th, 2012% 
This is a great salad thanks to Jen at Juanita’s Cocina. I used some radishes and green onions from the garden and some basil from the green house. . . . → Read More: Spicy Thai Noodle Salad with Raw Veggies
By Eliot, on April 14th, 2012% 
I found this recipe at Food & Wine. It spoke to me because it called for wild onions, local honey, and wild rosemary. . . . → Read More: Pickled Wild Onions with Local Honey and “Unruly” Rosemary
By Eliot, on April 10th, 2012%
By Eliot, on April 5th, 2012% 
Here is the Easter and Passover holiday post for Holiday Recipe Club. . . . → Read More: Holiday Recipe Club: Wild Onion Baked Omelet
By Eliot, on April 2nd, 2012% 
Foraging in our own back yard. . . . → Read More: Finding the unexpected
By Eliot, on March 21st, 2012% Our last adventure in our Wine Exploration series—-kind of a let down. . . . → Read More: Last wine adventure (at least for the time being!)
By Eliot, on March 13th, 2012% 
I am finding more and more recipes that we love using kale! . . . → Read More: Kale Risotto with Caramelized Onions for Greenslove Bloghop
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