By Eliot, on December 22nd, 2020
It has been awhile since I posted a Top Ten Tuesday list. Since Christmas is nigh, I wanted to alert all friends and family of my Christmas list. 🙂
Here are the “Books I Hope Santa Brings.”
1. Rodney Scott’s World of BBQ: Every Day Is a Good Day by Rodney Scott and Lolis . . . → Read More: Books I Hope Santa Brings for TTT
By Eliot, on December 18th, 2020
…or Tis the Season, or Spice it Up, or Seasons Greetings! Regardless, here’s some quick and easy and delicious spice mixes to whip up for last minute gifts. . . . → Read More: Seasonings for the Season
By Eliot, on December 14th, 2020
Here are four holiday-themed cocktails to help toast the end of 2020: Santa’s Little Helper, Holiday Lights, Very Berry & Bright Cocktail and an Apple Spice Old Fashion. . . . → Read More: Cozy Cocktails
By Eliot, on December 10th, 2020
Let’s go back in time for this TLC Book tour stop, all the way back to 1962. I was please to get a advanced reader copy of Glimmer As You Can by Danielle Martin for an honest review. (And, there’s a great tea cake recipe.) . . . → Read More: Apple Cider Tea Cakes for Glimmer While You Can and a TLC Tour Stop
By Eliot, on December 8th, 2020
A couple of weeks ago, it was time to pull the fall decorations off the front porch before the pumpkins froze.
I didn’t go all out with decorating so I just had a small pie pumpkin stacked on top of a squatty white pumpkin. (I used the roasted pie pumpkin in these . . . → Read More: White Pumpkin Soup with Southwestern Spice
By Eliot, on December 4th, 2020
2020 is winding down. Thank goodness. Has anyone bought the 2020 plague T-shirts out there yet like this?
Or this?
Me neither. I would just rather forget.
I hope everyone stateside had a safe masked or distanced Thanksgiving. Let’s hope for large quantities of vaccine for December.
Now, on to more pleasant things…things . . . → Read More: “In My Kitchen” December 2020
By Eliot, on December 1st, 2020
Need some fun, light, feel-good viewing this month. Pop on over to Food ‘n Flix and join us with The Holiday. . . . → Read More: Food ‘n Flix Announcement for December: The Holiday
By Eliot, on November 30th, 2020
A Frenzy of Sparks is set in the mid-1960s so I pulled out a retro 1964 cookbook for this recipe. Read on for a review of the novel by Kristen Fields as well as this vintage recipe. . . . → Read More: Olive Stuffed Eggs for A Frenzy of Sparks (a TLC Tour Stop)
By Eliot, on November 24th, 2020
Welcome to Thanksgiving week and Top Ten Tuesday. This week is a freebie (meaning it doesn’t have to be book related) and we’re focusing on thankfulness.
I am thankful for my husband who deals with my freak outs (and there’s been a lot of those lately). I am thankful for my family and I . . . → Read More: Top Ten Tuesday: What I’m Thankful for…
By Eliot, on November 21st, 2020
Knives Out is the November film for Food ‘n Flix: “A case with a hole in the middle…a donut…A donut. One central piece and if it reveals itself, the fog would lift, the arc would resolve, the Slinky become unkinked.” . . . → Read More: Pumpkin Donuts for Knives Out and Food ‘n Flix
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