This is a true pioneer recipe passed down from my great-grandmother, to my grandmother, to me. . . . → Read More: A Vintage Grape Jelly Recipe (and some family lore)
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This is a true pioneer recipe passed down from my great-grandmother, to my grandmother, to me. . . . → Read More: A Vintage Grape Jelly Recipe (and some family lore)
More from our Gala of Grapes. . . . → Read More: Grape Jam with Orange Essence
Sweet Potato-palooza….Pepper-palooza…..Now it is time for our Gala of Grapes. . . . → Read More: Gala of Grapes
A stuffed jalapeno recipe and the last of Pepper-palooza. . . . → Read More: Last of the Peppers….for now
A great art museum, an impressive farmers market, and a few eateries. . . . → Read More: A mini-vacation…
Home-canned salsa for winter chilis, soups and stews. . . . → Read More: Canning salsa
I know this title is a true redundancy, but these are truly double-the-heat deviled eggs. . . . → Read More: Diablo Deviled Eggs
Explore what I got in my Foodie Pen Pal care package this month plus a recipe for “Crack” pretzels. 🙂 . . . → Read More: FPP Time!
A recipe for Watermelon-Jalpeno-Margarita Popsicle inspired from “Because I Said So.” . . . → Read More: Watermelon-Pepper-Margarita Pops for Food ‘n Flix
One more installment for Pepper-palooza. . . . → Read More: Make your own hot sauce |
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