By Eliot, on July 19th, 2021%
What a ride! North Face of the Heart is a crime thriller, a family dynamics drama, coupled with Basque legends and New Orleans voodoo set against the backdrop of Katrina. Intrigued? Read on for the review and recipes. . . . → Read More: A Basque-New Orleans Hybrid Sandwich (and a review of North Face of the Heart for TLC)
By Eliot, on July 9th, 2021%
Join me for a LATE book review of A Winter Night by Anne Leah Parrish today and a list of revisited recipes…everything from donuts to ice cream to waffles and pancakes (and chocolate). . . . → Read More: A late review of A Winter Night for TLC
By Eliot, on July 5th, 2021%
I believe I skipped the last couple of months of “In My Kitchen” and while I didn’t gain a lot of new gadgetry in the kitchen, I still wanted to check in and share.
First, I was thrilled to announce on July 1st that I am a finalist in a Taste of Home cooking contest. . . . → Read More: July 2021 “In My Kitchen”
By Eliot, on June 29th, 2021%
Here’s a “thrown-together” recipe from my locally delivered farm bag. I had a pound of green beans and celery to use up. What I got was a keeper of a recipe. . . . → Read More: Chicken Stir-Fry with Celery and Green Beans
By Eliot, on June 24th, 2021%
I’m revisiting a favorite (and easy) family recipe today, my favorite Uncle’s pickle recipe. . . . → Read More: The Pickle Recipe for Food ‘n Flix and a family favorite
By Eliot, on June 22nd, 2021%
I paired today’s TLC Tour with a cocktail. Please read on for a review of The Essence of Nathan Biddle by J. William Lewis and a beverage to sip as you turn pages. . . . → Read More: A Review: The Essence of Nathan Biddle for TLC Book Tours. A Cocktail: The Hemingway Daiquiri for Summer Sipping
By Eliot, on April 26th, 2021%
Today’s recipe is used in two ways: to marinate chicken breasts for grilling and as a dressing for a garden fresh salad. I’m also posting for the April Food ‘n Flix feature film: Peter Rabbit. . . . → Read More: Garlic Chive Pesto Dressing (on the side)
By Eliot, on April 14th, 2021%
It’s a first today at EE…the first collection of poetry that I’ve reviewed here and paired with a recipe. Enjoy this slim volume of verse along with a most excellent breakfast option. . . . → Read More: Olive Oil Poached Eggs with Toast Points and Hot Honey for Why I Never Finished My Dissertation
By Eliot, on April 10th, 2021%
No book review today. No link ups. No Food ‘n Flix or Cook the Books. As novel as it is, here’s an original recipe for a delicious, hearty and mostly healthy breakfast staple: Granola Waffles! . . . → Read More: Granola Waffles
By Eliot, on April 5th, 2021%
Welcome to the latest stop on the TLC Book Tour, one for The Girl in the Painting by Tea Cooper. I did receive a free copy for an honest review.
About the Book:
A young prodigy in need of family. A painting that shatters a woman’s peace. And a decades-old mystery demanding to . . . → Read More: Strawberry-Jasmine Jam for The Girl in the Painting
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