Recipes « Eliot's Eats

The Pickle Recipe for Food ‘n Flix and a family favorite

By Eliot, on June 24th, 2021%

I’m revisiting a favorite (and easy) family recipe today, my favorite Uncle’s pickle recipe. . . . → Read More: The Pickle Recipe for Food ‘n Flix and a family favorite

A Review: The Essence of Nathan Biddle for TLC Book Tours. A Cocktail: The Hemingway Daiquiri for Summer Sipping

By Eliot, on June 22nd, 2021%

I paired today’s TLC Tour with a cocktail. Please read on for a review of The Essence of Nathan Biddle by J. William Lewis and a beverage to sip as you turn pages. . . . → Read More: A Review: The Essence of Nathan Biddle for TLC Book Tours. A Cocktail: The Hemingway Daiquiri for Summer Sipping

Garlic Chive Pesto Dressing (on the side)

By Eliot, on April 26th, 2021%

Today’s recipe is used in two ways: to marinate chicken breasts for grilling and as a dressing for a garden fresh salad. I’m also posting for the April Food ‘n Flix feature film: Peter Rabbit. . . . → Read More: Garlic Chive Pesto Dressing (on the side)

Olive Oil Poached Eggs with Toast Points and Hot Honey for Why I Never Finished My Dissertation

By Eliot, on April 14th, 2021%

It’s a first today at EE…the first collection of poetry that I’ve reviewed here and paired with a recipe. Enjoy this slim volume of verse along with a most excellent breakfast option. . . . → Read More: Olive Oil Poached Eggs with Toast Points and Hot Honey for Why I Never Finished My Dissertation

Granola Waffles

By Eliot, on April 10th, 2021%

No book review today. No link ups. No Food ‘n Flix or Cook the Books. As novel as it is, here’s an original recipe for a delicious, hearty and mostly healthy breakfast staple: Granola Waffles! . . . → Read More: Granola Waffles

Strawberry-Jasmine Jam for The Girl in the Painting

By Eliot, on April 5th, 2021%

Welcome to the latest stop on the TLC Book Tour, one for The Girl in the Painting by Tea Cooper. I did receive a free copy for an honest review.

About the Book:

A young prodigy in need of family. A painting that shatters a woman’s peace. And a decades-old mystery demanding to . . . → Read More: Strawberry-Jasmine Jam for The Girl in the Painting

Roasted Vegetable Frittata

By Eliot, on March 27th, 2021%

I do not use my book of Plenty often enough. The recipes I have made from its pages are outstanding like Two-Potato Vindaloo and Freekeh Pilaf. I’ve also made his Multi-Vegetable Paella (80) which is fantastic. I just didn’t post it. 🙁

I pulled it back out recently and earmarked some recipes . . . → Read More: Roasted Vegetable Frittata

“Tio Mario’s Famous Chile Con Carne Colorado-Style Burritos” for Cook the Books

By Eliot, on March 22nd, 2021%

This Cook the Books round features Where I Come From: Life Lessons from a Latino Chef by Aarón Sánchez. It’s an honest look at the world of cooking and the chef himself. These burritos, attributed to his uncle, are worth the time to make. The book is more than worthy to pick up. Delicious! . . . → Read More: “Tio Mario’s Famous Chile Con Carne Colorado-Style Burritos” for Cook the Books

Whiskey-Cherry-Pecan Cookies

By Eliot, on March 17th, 2021%

Happy St. Patrick’s Day! Enjoy these whiskey spiked cookies to celebrate the holiday. This is also the featured recipe for March’s Food ‘n Flix feature film: P.S. I Love You. . . . → Read More: Whiskey-Cherry-Pecan Cookies

Sourdough Granola Muffins

By Eliot, on March 12th, 2021%

These granola muffins are a great grab-n-go breakfast. Use your sourdough discard and toss in whatever you like: dried fruit, more nuts. If you don’t have granola, use some oatmeal with a bit of cinnamon. Hope you enjoy! . . . → Read More: Sourdough Granola Muffins

Eliot's Eats