Recipes « Eliot's Eats

A Berry Good Sangria

By Eliot, on July 8th, 2016%

Find an afternoon of leisure, sit on your patio or deck, and sip some berry good sangria. . . . → Read More: A Berry Good Sangria

Picnic All-Star Pasta Salad

By Eliot, on July 4th, 2016%

Have a fantastic Fourth of July and celebrate with this picnic-perfect pasta salad, chock full of fresh veggies. . . . → Read More: Picnic All-Star Pasta Salad

Insalata Russa for Food ‘n Flix

By Eliot, on June 29th, 2016%

The Italian film, “I Am Love,” was the June feature for Food ‘n Flix. I had a hard time distinguishing what was being torched (no innuendo intended) in the film but I finally landed on making this Russian salad. . . . → Read More: Insalata Russa for Food ‘n Flix

Arugula Topped Prosciutto Pizza with Basalmic Drizzle

By Eliot, on June 26th, 2016%

No salad today but I am mixing it up a bit with a salad-topped pizza! . . . → Read More: Arugula Topped Prosciutto Pizza with Basalmic Drizzle

Chickpea, Artichoke, & Tomato Salad with Feta

By Eliot, on June 22nd, 2016%

I knew from the get-go that my Salad-a-Day theme for the Summer of 2016 would not be a daily occurrence but I really thought I would do better. Finally, I am posting another salad today. . . . → Read More: Chickpea, Artichoke, & Tomato Salad with Feta

Blackberry Thyme

By Eliot, on June 17th, 2016%

It is blackberry season here and I wanted to share a few of our favorite recipes today. Notice my clever title? At least a few of these recipes also utilize some fresh herbs. AND HERE’S A GREAT MARGARITA RECIPE! . . . → Read More: Blackberry Thyme

Garlic Scapes and Kale

By Eliot, on June 14th, 2016%

Nope, I’m not posting a salad recipe today either but this leafy green veggie dish is 100% locally grown in our own garden and yard. (And, it is delicious!) . . . → Read More: Garlic Scapes and Kale

National Ice Tea Day

By Eliot, on June 10th, 2016%

I am recycling, re-purposing, and reusing today. This post was originally done as a guest post for Food Stories way back in 2012. Here it is again in all its glory to celebrate National Ice Tea Day. . . . → Read More: National Ice Tea Day

Asparagus with Chive Seasoned Mayo

By Eliot, on June 5th, 2016%

Although technically not a salad, this dish is good served warm or cold the next day as a salad-like lunch. . . . → Read More: Asparagus with Chive Seasoned Mayo

Grilled Cheese with Bread and Butter Pickles

By Eliot, on May 31st, 2016%

It’s time for Cook the Books. Kathleen Flinn is the featured author and I enjoyed her memoir of food, recipes and love from her adventurous and sometimes eccentric family. I probably chose the strangest recipe to feature this month….Grilled Cheese and Bread & Butter Pickles . . . → Read More: Grilled Cheese with Bread and Butter Pickles

Eliot's Eats