« Newer Entries  
  Older Entries »

Savory Sweet ‘Tater Quiche

By Eliot, on October 28th, 2011%

This is the start of my sweet potato-palooza experiment. . . . → Read More: Savory Sweet ‘Tater Quiche

6 comments - (Comments are closed)   Garden, Recipes, What we're growing, eating, and doing.   , , , , ,  

Putting up the last of the garden

By Eliot, on October 26th, 2011%

Alas, we have had our first freeze. Here is my grandmother’s recipe for pickled green tomatoes and a great roasted pickled pepper recipe. . . . → Read More: Putting up the last of the garden

9 comments - (Comments are closed)   Garden, Nostalgia, Recipes, What we're growing, eating, and doing.

Secret Recipe Club: Pesto Swirl Bread

By Eliot, on October 24th, 2011%

I actually received a favorite and familiar blogger for my SRC pal this month—Veronica from “My Catholic Kitchen.” . . . → Read More: Secret Recipe Club: Pesto Swirl Bread

24 comments - (Comments are closed)   Clubs and Blog Hops, Garden, Recipes, What we're growing, eating, and doing.    

Sweet Potato Flowers and a Good Harvest

By Eliot, on October 23rd, 2011%

Finding the vines flowering to finding giant mutant sweet potatoes. . . . → Read More: Sweet Potato Flowers and a Good Harvest

6 comments - (Comments are closed)   Garden, What we're growing, eating, and doing.   , ,  

Some foodie finds in Wichita

By Eliot, on October 22nd, 2011%

Had to go to Wichita on business and found some great “foodie finds.” . . . → Read More: Some foodie finds in Wichita

5 comments - (Comments are closed)   Adventures, Restaurants and Eateries, What we're growing, eating, and doing.   , ,  

A little bit of pear honey.

By Eliot, on October 17th, 2011%

Making a little bit of pear honey. . . . → Read More: A little bit of pear honey.

13 comments - (Comments are closed)   Nostalgia, Recipes, What we're growing, eating, and doing.   , , , , , ,  

Revision of a revision of a revision (plus Plan B)

By Eliot, on October 14th, 2011%

Apple Cardamom Honey Crisp (that really became Apple-Pear Cardamom Honey Crisp). . . . → Read More: Revision of a revision of a revision (plus Plan B)

13 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   , , , , ,  

Fresh Mozzarella Roulade with Sun-dried Tomato Pesto

By Eliot, on October 10th, 2011%

The latest foodie challenge from the hubby. He heard about this dish and explained it to me in glowing terms. This is what we came up with. . . . → Read More: Fresh Mozzarella Roulade with Sun-dried Tomato Pesto

8 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   , , , , , , , ,  

Coffee Rubbed Flank Steak

By Eliot, on October 8th, 2011%

I don’t drink instant coffee, but these little packets from Starbucks are great for cooking. . . . → Read More: Coffee Rubbed Flank Steak

9 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   , , , ,  

Eggplant Parmesan and True Confessions

By Eliot, on October 6th, 2011%

I am spilling my guts and sharing a recipe for Eggplant Parm. . . . → Read More: Eggplant Parmesan and True Confessions

4 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   , , , , , , ,  
« Newer Entries  
  Older Entries »