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Creamy Chicken Enchiladas with Green Sauce and an award!

By Eliot, on March 27th, 2012

We were missing New Mexico so I needed to whip up a southwest-inspired dish! I found inspiration from Jen at Juanita’s Cocina and as fate would have it, she simultaneously awarded me The Versatile Blogger Award. (Is that scary or what?) . . . → Read More: Creamy Chicken Enchiladas with Green Sauce and an award!

16 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   , , , , , ,  

A Healthy Willy Wonka Treat? Here’s the latest Cook the Books post.

By Eliot, on March 25th, 2012

How would Charlie “healthify” the Chocolate Factory? Maybe with Frozen Dark Sweet Cherry Yogurt with Chocolate and Amaretto. . . . → Read More: A Healthy Willy Wonka Treat? Here’s the latest Cook the Books post.

15 comments - (Comments are closed)   book review, Clubs and Blog Hops, Recipes, What we're growing, eating, and doing.   , , , , , , ,  

Another wine adventure—on our own.

By Eliot, on March 23rd, 2012

A great destination, a beautiful part of the country, and some great wine. . . . → Read More: Another wine adventure—on our own.

13 comments - (Comments are closed)   Adventures, What we're growing, eating, and doing.   , ,  

Last wine adventure (at least for the time being!)

By Eliot, on March 21st, 2012

Our last adventure in our Wine Exploration series—-kind of a let down. . . . → Read More: Last wine adventure (at least for the time being!)

13 comments - (Comments are closed)   Adventures, Garden, What we're growing, eating, and doing.   , , , ,  

Pasta Alfredo with Peas and Carrots—SRC Post for March

By Eliot, on March 19th, 2012

I love our Secret Recipe Club posting days! . . . → Read More: Pasta Alfredo with Peas and Carrots—SRC Post for March

28 comments - (Comments are closed)   Clubs and Blog Hops, Recipes, What we're growing, eating, and doing.   , , , , ,  

Fresh Lemon-Blueberry Parfait with Ginger Snaps

By Eliot, on March 17th, 2012

It is Girl Scout Cookie Season!

This year one of the youngest nieces was selling. I think that we alone helped her get a cookie selling merit badge! I have all sorts of GS cookies in the freezer!

The newspaper has been running recipes using the most popular cookies. I saw one for a lemon-blueberry . . . → Read More: Fresh Lemon-Blueberry Parfait with Ginger Snaps

11 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   , , , , ,  

Holiday Recipe Club: Beer Braised Brisket with Potatoes and Peppers

By Eliot, on March 15th, 2012

I am excited for my first post for the Holiday Recipe Club! Of course, the upcoming holiday is St. Patrick’s Day so the “secret ingredients” to choose from are beer, potatoes, and/or pistachios. (Thanks to Veronica at My Catholic Kitchen for putting me on to this new club!)

I wanted a hearty meal so I . . . → Read More: Holiday Recipe Club: Beer Braised Brisket with Potatoes and Peppers

11 comments - (Comments are closed)   Clubs and Blog Hops, Recipes, What we're growing, eating, and doing.   , , , , , , ,  

Kale Risotto with Caramelized Onions for Greenslove Bloghop

By Eliot, on March 13th, 2012

I am finding more and more recipes that we love using kale! . . . → Read More: Kale Risotto with Caramelized Onions for Greenslove Bloghop

19 comments - (Comments are closed)   Clubs and Blog Hops, Garden, Recipes, What we're growing, eating, and doing.   , , , , ,  

Girls’ Night Out and a Historic Concert

By Eliot, on March 11th, 2012

We witnessed greatness last night! . . . → Read More: Girls’ Night Out and a Historic Concert

14 comments - (Comments are closed)   Adventures, What we're growing, eating, and doing.   , , ,  

Coffee Houses

By Eliot, on March 9th, 2012

I am a late lover of coffee. (Or a latte lover of coffee…get it?) . . . → Read More: Coffee Houses

15 comments - (Comments are closed)   Adventures, What we're growing, eating, and doing.   ,  
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