What’s happening? We’ve got some wine, fresh produce, a new cookbook, and PIZZA. Check out what else is new “In My Kitchen.” . . . → Read More: April 2021 “In My Kitchen”
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 13 comments - (Comments are closed)  Clubs and Blog Hops, What we're growing, eating, and doing.  In My Kitchen 
I’m hosting the April/May edition for Cook the Books. Grab a copy of Honeysuckle Season by Mary Ellen Taylor and join us. . . . → Read More: Honeysuckle Season for Cook the Books April/May Edition 
Happy St. Patrick’s Day! Enjoy these whiskey spiked cookies to celebrate the holiday. This is also the featured recipe for March’s Food ‘n Flix feature film: P.S. I Love You. . . . → Read More: Whiskey-Cherry-Pecan Cookies 18 comments - (Comments are closed) Clubs and Blog Hops, Recipes cookies, dried cherries, Food n' Flix, pecans, whiskey 
Let’s see, besides Snowmageddon, what’s been happening at EE for February? A Valentine’s Day dinner, some new towels, a great tea find, Penzey spices, and hoarding canning lids. See what else is happening “In My Kitchen.” . . . → Read More: “In My Kitchen” March 2021 26 comments - (Comments are closed) Clubs and Blog Hops, Recipes cocktail, In My Kitchen, spices, tea 
Welcome to the All Girls Blog Party! Today’s celebration is not an exclusive event. We welcome all, but we are celebrating the new book by Emily Layden: All Girls. About the Book: A keenly perceptive coming of age novel for fans of Sally Rooney, Curtis Sittenfeld, and J. Courtney Sullivan, All Girls follows nine young . . . → Read More: #AllGirlsBlogParty and a Gourmet Breakfast Sandwich 17 comments - (Comments are closed) book review, Clubs and Blog Hops Book Club Cookbook, Bread, breakfast, brunch, ciabatta, egg, eggs, Foodies Read, sandwich, sandwiches, sausage, Souper Sundays, spinach 
There’s one or two new cookbooks “In My Kitchen.” Here’s a review of Momofuku Milk Bar by Cristina Tosi (along with a few other happenings from last month). . . . → Read More: “In My Kitchen” February 2021 22 comments - (Comments are closed) Clubs and Blog Hops, Cookbook Review cookbook review, cookbooks, In My Kitchen, pizza oven 
Welcome to Eat Joy, the current selection for Cook the Books. I made a delicious brunch dish, Spinach & Feta Frittata. . . . → Read More: Spinach & Feta Frittata 20 comments - (Comments are closed) book review, Clubs and Blog Hops, Cookbook Review, Recipes breakfast, brunch, Cook the Books, Cook the Books Club, eggs, feta, Foodies Read, frittata, green onions, roasted red pepper, spinach 
Welcome to this month’s round for Food ‘n Flix. Wendy from A Day in the Life on a Farm is hosting Simply Irresistible. I had never heard of this movie but it was a FnF feature back in November 2011. That was before I had found this great virtual movie club. (You can read Wendy’s . . . → Read More: Simply Irresistible Coq Au Vin and Fennel Salad for Food ‘n Flix 20 comments - (Comments are closed) Clubs and Blog Hops, Recipes carrots, chicken, Coq Au Vin, fennel, Food n' Flix, French food, mushrooms, onions, salad, salads, Simply Irresistible, soup, Souper Sundays, stew 
It’s a party today…specifically a blog party for Big Lies in a Small Town by Diane Chamberlain. Come join the fun! #BigLiesinaSmallTownParty . . . → Read More: Smoky Pimento Cheese for Big Lies in a Small Town 14 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes appetizer, appetizers, Book Club Cookbook, cheese, pimento, pimento cheese 
Join me in welcoming a guest blogger today, my mom! Here’s her review of The Amish Baker’s Rival by Marie Bast along with homemade apple fritters! . . . → Read More: Apple Fritters and The Amish Baker’s Rival (Guest Blogger!!!) 12 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes, What we're growing, eating, and doing. apple, apples, breakfast, fritters, Guest post, TLC Book Tour |
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