Andouille-Butternut Soup

This is a quick soup to whip up for lunch. If you don’t have andouille, use simple smoked sausage instead. . . . → Read More: Andouille-Butternut Soup

Applesauce Pancakes for Valentine’s Day

A busy, busy, busy week has passed.   We finished the week with a home ballgame last night (one of three last week), so I was worn out and tired and slept until 9:30 a.m. this morning.

Don’t judge.  I needed that.  (I also think I caught The Hubs’ cold.)

This post really isn’t starting . . . → Read More: Applesauce Pancakes for Valentine’s Day

Almond Granola with Maple Syrup and Honey

Another granola recipe.

I can never make the same granola recipe twice (or according to The Hubs, any recipe twice).

We are so fickle, too.   This is our newest and current favorite, that is until the next batch.

 Almond Granola with Maple Syrup and Honey

Based on The Best Granola Recipe from David Lebovitz . . . → Read More: Almond Granola with Maple Syrup and Honey

Georgia O’Keeffe Applesauce

I can’t quite. I am still inspired by New Mexico. Here is Georgia O’Keeffe’s applesauce recipe with a secret ingredient from another great cook. . . . → Read More: Georgia O’Keeffe Applesauce

My Favorite Reads

Eat, Pray, Love
Running with Scissors
SantaLand Diaries
Me Talk Pretty One Day
Angela's Ashes
Naked
Dress Your Family in Corduroy and Denim
Kitchen Confidential: Adventures in the Culinary Underbelly
My Life in France
Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen: How One Girl Risked Her Marriage, Her Job, and Her Sanity to Master the Art of Living
Garlic and Sapphires: The Secret Life of a Critic in Disguise
A Homemade Life: Stories and Recipes from My Kitchen Table
Tender at the Bone: Growing Up at the Table
The Liars' Club
Code Name Verity
The Paris Wife
The Shoemaker's Wife
The Secret Book of Frida Kahlo: A Novel
Brother of the More Famous Jack
Burying the Honeysuckle Girls


Debra's favorite books »