By Eliot, on January 3rd, 2019%
Check out these recipes inspired by Love Actually, the December Food ‘n Flix feature film. We have some proper English recipes along with some delicious appetizers, desserts, and a main dish. . . . → Read More: Love Actually Round Up for December’s Food ‘n Flix
By Eliot, on December 25th, 2017%
Here’s a recipe that I remember fondly from my youth, a 6-week process that Grandma would start after Halloween. . . . → Read More: Grandma’s Orange Slice Cake
By Eliot, on December 12th, 2017%
Holiday cookies from New Mexico. (Surprise!) . . . → Read More: Biscochitos
By Eliot, on November 22nd, 2017%
This month’s FnF film is Planes, Trains and Automobiles. Come along for the ride and to sample Garlic Confit Rubbed Roasted Turkey Breast, Cranberry-Apple Relish with Honey, Cheddar and Pepper Muffins, Rosemary Sweet Potatoes with Crispy Shallots, Ginger Green Beans, Massaged Kale Salad w/Pomegranate and Pumpkin Pie Oatmeal Bars. . . . → Read More: A Movable Thanksgiving Feast for Food ‘n Flix
By Eliot, on February 28th, 2017%
Here’s a lighter (and easier) King Cake. The dough is made with coconut oil and almond milk. The filling is the highlight of this delicious cake to celebrate Mardi Gras. . . . → Read More: King Cake (on the lighter side)
By Eliot, on November 30th, 2015%
Boeuf Bourginon has become a traditional holiday meal for us. I served it on Thanksgiving this year and am also using the recipe for my Cook the Books post for Oct/Nov. . . . → Read More: Boeuf Bourginon for Cook the Books
By Eliot, on December 22nd, 2013%
I love me some bread pudding, yet I never make it. You can be assured that if it is on the menu when we dine out, I will order it. Chocolate bread pudding, pumpkin bread pudding, traditional Southern bread pudding with whiskey sauce. It matters not.
When I saw this recipe in our local paper . . . → Read More: Breakfast Bread Pudding
By Eliot, on December 21st, 2013%
There was a time when the adults in the family still gave and received purchased gifts. This was before we decided we had too much STUFF and as gifts began to collect dust or take up storage and attic spaces. The presents typically were a bit pricey and extravagant as well and you can . . . → Read More: Bread Machine Raisin Bread
By Eliot, on November 1st, 2013%
I made Pan de Muerto for my Cooks the Books post this month. We all read Barbara Kingsolver’s “Animal, Vegetable, Mineral.” . . . → Read More: “Bread for the Dead” on Día de Muertos
By Eliot, on November 21st, 2012%
It’s been a while since I have cooked a full-blown, traditional, old-fashioned Thanksgiving meal. I’m excited and am cookin’ away today! . . . → Read More: Cranberry-Orange Relish with Jalapeño
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