Today’s offering: a retro meatloaf recipe and a review of Recipe for a Perfect Wife by Karma Brown for the August/September round of Cook the Books. . . . → Read More: Smoked Meatloaf and Recipe for a Perfect Wife for Cook the Books
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Three chocolate inspired recipes today to celebrate the 10th anniversary of Food ‘n Flix and the film Chocolat: Eggplant Caponata, Chili-Cocoa Rubbed Steaks, and Chocolate Salami. . . . → Read More: Chocolate Feast for Chocolat (and Food ‘n Flix 10th Anniversary) 
What’s new…a “new” Green Egg, homemade yogurt, garlic harvest, one zucchini, one tomato, and one great summer recipe. . . . → Read More: “In My Kitchen” July 2020  11 comments - (Comments are closed)  Clubs and Blog Hops, Garden, Recipes, What we're growing, eating, and doing.  cherry tomatoes, grilling, In My Kitchen, jalapeno, steak 
This month’s Food ‘n Flix event let us choose our own film—anything set or filmed in Hawaii. I chose poorly but I did get a great meal out of the deal. Read on for my review of the 2015 film, Aloha and macaroni salad, Huli-Huli chicken and Hawaiian lemonade. . . . → Read More: Aloha—Macaroni Salad, Huli-Huli Chicken and Hawaiian Lemonade 19 comments - (Comments are closed) Clubs and Blog Hops, Recipes beverage, beverages, chicken, Food n' Flix, grilled, grilling, macaroni, macaroni salad, salad 
Need a holiday gift idea for the cook or the bookish sort. These spices are the ticket. . . . → Read More: Bookish Spices, Installment I One comment - (Comments are closed) Clubs and Blog Hops Book Club Cookbook, chicken, chicken breasts, grilling, Mediterrean spices 
For this stop on the TLC Book Tour, I read Valencia and Valentine, a quirky tale of alternating realities. I paired the book with a quick and easy summer dish, grilled asparagus with balsamic and basil. . . . → Read More: Grilled Asparagus with Balsamic and Basil for a TLC Book Tour 8 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes asparagus, balsamic, basil, grilling, TLC Book Tour 
Although the meat wasn’t Shawarma spit-grilled, this recipe for Tacos al Pastor is a great grilling meal. This recipe makes a lot so invite a crew over to enjoy it! . . . → Read More: Tacos al Pastor 2 comments - (Comments are closed) Adventures, Recipes, What we're growing, eating, and doing. grilling, pineapple, pork, Pork Loin, taco, tacos 
Wrapping the pork in the banana leaves made for a deliciously moist meat and many tasty meals. Where did we get the leaves? Not from an Asian market but from our own backyard grove. . . . → Read More: Roasted Pork in Banana Leaves 10 comments - (Comments are closed) Garden, Recipes, What we're growing, eating, and doing. banana leaves, banana trees, grilling, pork, pork butt, pork shoulder, tacos 
Today is definitely a food day—wings and nachos and dips and salsas and BURGERS! . . . → Read More: Jalapeno Jelly Bacon Burgers 17 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. bacon, burgers, grilling, jalapeno, jalapeno jelly, jalapenos, jelly 
“It smells like burnt baloney and regrets down here.” Here’s my post for this months Food ‘n Flix, Ghostbusters, 2016. . . . → Read More: Pineapple-Smoked Baloney 16 comments - (Comments are closed) Clubs and Blog Hops, What we're growing, eating, and doing. baloney, BBQ, Food n' Flix, Ghostbusters, grilling, pineapple, sandwich, sandwiches, smoke, smoking |
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