Deviled Egg Tacos (with Sikil Pak)

f40585f7b2aec04

Don’t skip this post. Sikil Pak is a delicious Yucatán dip made with toasted pepitas. Spread this on a artisan corn tortilla, add some deviled eggs….delicioso! . . . → Read More: Deviled Egg Tacos (with Sikil Pak)

Green Chile-Cheese Puff

20150913_105854_resized

I love green chile season… . . . → Read More: Green Chile-Cheese Puff

Eggs and Mushrooms in Ham Crisp Cups #TripleSBites

2014-12-28 08.36.38

#TripleSBites for today is a breakfast dish you could whip up for a romantic brunch (or dinner or brinner). . . . → Read More: Eggs and Mushrooms in Ham Crisp Cups #TripleSBites

Onion Pie (not quiche)

2014-11-24 18.20.19

This onion pie is me contribution to this month’s Cook the Books round. We all read “That Old Ace in the Hole” by Annie Proulx. . . . → Read More: Onion Pie (not quiche)

Hangover Burger or Heart Attack on a Plate

2014-09-28 10.23.38

Fair warning: This is a delicious brunch item….hearty but not healthy in the least! . . . → Read More: Hangover Burger or Heart Attack on a Plate

Breakfast Bread Pudding

2012-12-31 14.34.17

I love me some bread pudding, yet I never make it.    You can be assured that if it is on the menu when we dine out, I will order it.    Chocolate bread pudding, pumpkin bread pudding, traditional Southern bread pudding with whiskey sauce.   It matters not.

When I saw this recipe in our local paper . . . → Read More: Breakfast Bread Pudding

Frittata of Zucchini

2013-07-23 10.38.57

We read MFK Fisher’s How to Cook a Wolf for this round of Cook the Books. Keep reading for an easy way to use up the surplus of zucchini I hope you are getting from your garden. . . . → Read More: Frittata of Zucchini

OCD continued: Chipotle Breakfast Tacos for a Crowd

2013-01-26 08.19.24

Back to my OCD-themed mania. Here is a recipe for breakfast when you have a few mouths to feed. . . . → Read More: OCD continued: Chipotle Breakfast Tacos for a Crowd

Cook the Books: Eating alone…

Only my mom can grow these perfect tomatoes!

Laurie Colwin (along with a visit from mom and homegrown tomatoes) prompts some reminiscing about eating alone. . . . → Read More: Cook the Books: Eating alone…

Diablo Deviled Eggs

I used mild jalapenos so these are not too spicy but they still have a kick.

I know this title is a true redundancy, but these are truly double-the-heat deviled eggs. . . . → Read More: Diablo Deviled Eggs