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Risotto with Caramalized Onions and Rosemary

By Eliot, on January 25th, 2012
Risotto with lots of rosemary.

OK—last year January and February led us through the soup challenge. For 2012, it is clean out the pantry. . . . → Read More: Risotto with Caramalized Onions and Rosemary

11 comments   Garden, Recipes, What we're growing, eating, and doing.

A Simple Plowman’s Lunch: Beer, Onion and Cheese Bread

By Eliot, on January 23rd, 2012
Warm, hearty, and delicious.

This the latest post for Cook the Books Club, my ramblings on “Outlaw Cook,” and a recipe for “Plowman’s Lunch” Quick Bread. . . . → Read More: A Simple Plowman’s Lunch: Beer, Onion and Cheese Bread

27 comments   Nostalgia, Recipes, What we're growing, eating, and doing.   , , , ,  

Whole Grain “Peanut Butter and Jelly” Waffles

By Eliot, on January 22nd, 2012
Sublime!

I needed something healthy to eat at least once this week! . . . → Read More: Whole Grain “Peanut Butter and Jelly” Waffles

17 comments   Recipes, What we're growing, eating, and doing.   , , , ,  

Espresso Brownies with Bailey’s Ganache

By Eliot, on January 21st, 2012
These are a fudgy, chewy brownie.

I was inspired by a gluten-free espresso brownie recipe that I posted a couple of weeks ago. Here is my “regular” version kicked up a bit with some Bailey’s. . . . → Read More: Espresso Brownies with Bailey’s Ganache

12 comments   Recipes, What we're growing, eating, and doing.   , , , , ,  

Cupboard Cookies

By Eliot, on January 19th, 2012
This recipe made about three dozen cookies.

I raided the freezer a couple of days ago for the raspberry pie. Today I hit the pantry. Do you have an assortment of baking chips left over from the holidays? Throw them into this cookie dough (with whatever else you can find in the pantry and cupboards). . . . → Read More: Cupboard Cookies

19 comments   Recipes, What we're growing, eating, and doing.   , , ,  

Raspberry n’ Wine Cream Pie

By Eliot, on January 17th, 2012
MMM-MMM--GOOD!

I raided the freezer and found lots of raspberries and a pie crust. (Thanks, mom!) . . . → Read More: Raspberry n’ Wine Cream Pie

20 comments   Recipes, What we're growing, eating, and doing.   , , , , , , , ,  

Sandwiches for a crowd (with enough left over for another recipe)

By Eliot, on January 15th, 2012
DSC01236

This is a great pot luck recipe. . . . → Read More: Sandwiches for a crowd (with enough left over for another recipe)

11 comments   Recipes, What we're growing, eating, and doing.   , , , ,  

Comfort Food: Pasta with Roasted Garlic, Sausage, and Beans

By Eliot, on January 13th, 2012
I opted for no cheese (we are trying to eat healthier) and garnished with a bit of giant Italina parsley.

What to make for dinner? Pasta is always my answer. . . . → Read More: Comfort Food: Pasta with Roasted Garlic, Sausage, and Beans

8 comments   Recipes, What we're growing, eating, and doing.   , , , , , , ,  

Quinoa Salad with Kale from the Garden

By Eliot, on January 11th, 2012
Fresh picked kale.

A great (and healthy) salad to use my kale from the hoop-house garden. . . . → Read More: Quinoa Salad with Kale from the Garden

14 comments   Garden, Recipes, What we're growing, eating, and doing.   , , ,  

A gift of New Mexico Dried Chilis

By Eliot, on January 9th, 2012
Veggie enchiladas in my new favorite baking dish!

Recipe for a vegetarian enchilada with homemade red sauce. . . . → Read More: A gift of New Mexico Dried Chilis

7 comments   Recipes, What we're growing, eating, and doing.   , , , , , , ,  
 
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