|
|||||
I’m hosting this round of Cook the Books. When the other co-hosts and I were trying to choose the next four books last winter, I was at a loss. As I read book reviews and peruse through bookstores, I see lots of books that I want to recommend for Cook the Books. Then, . . . → Read More: Alice’s Adventures in Wonderland and Magical Mushroom Pâté 
The TLC Book Tour had me really touring for this review stop…all the way from France to Spain along the Camino de Santiago. About the book: CAMINO DE SANTIAGO: SACRED SITES, HISTORIC VILLAGES, LOCAL FOOD & WINE (TRAVEL GUIDE) Publisher: Moon Travel; 2nd edition (May 24, 2022) Paperback: 568 Pages Over 1,200 years old, 500 . . . → Read More: A travel guide review—Camino de Santiago: Sacred Sites, Historic Villages, Local Food & Wine 
We had some rain (much needed). We’ve had some cooler weather. Will September bring more? We will have to wait and see. In the meantime, step into my August kitchen. On a recent date night, we visited a quaint pizza place that made their own version of fireball. We noticed that almost everyone coming in . . . → Read More: “In My Kitchen” September 2022 
A review of a new novel about family, heritage, traditions and history. The book is set in Natchez, Mississippi and it’s a history we should all learn about. Keep reading for the review and a couple of cobbler recipes from the archives. . . . → Read More: Cobbler Recipes and Where Wild Peaches Grow 
Movies & Munchies is revisiting a great food film, Big Night—written, directed, and starring Stanley Tucci. . . . → Read More: Big Night Risotto (or Tomato Herb Risotto) 
This is an unsolicited book review. I bought this book for a gift just because I knew the recipient liked cookbooks and liked quick and easy dinners. I also love cookbooks and quick and easy meals so I read the book before I gifted it. About the Book: Over 70 delicious and hassle-free meals that . . . → Read More: Roasting Pan Suppers, a cookbook review 
The title of this cocktail has a few different stories behind it: a dog, an artist, a bottle of tequila and a riff on a favorite cocktail. . . . → Read More: Mexican Street Dog Cocktail  10 comments - (Comments are closed)  Recipes, What we're growing, eating, and doing.  cocktail, cocktails, Frida Kahlo, grapefruit, grapefruit juice, tequila 
Welcome August and “In My Kitchen.” . . . → Read More: “In My Kitchen” August 2022 7 comments - (Comments are closed) Clubs and Blog Hops, Garden, What we're growing, eating, and doing. Frida Kahlo, In My Kitchen 
Here’s a recipe for “Corn, Nectarine, Cucumber, Tomato, Radish, Beet, Feta and Arugula Salad with Habanero Vinaigrette” or simply Summer Salad, Version II. . . . → Read More: Summer Salad, Version II 
Business trip to a conference in D.C….but we managed to find some interesting places to eat. . . . → Read More: Washington, D.C….what we ate. |
Subscribe to receive new blogposts |
||||
|
Copyright © 2022 Eliot's Eats - All Rights Reserved Powered by WordPress & Atahualpa |
|||||