By Eliot, on January 14th, 2025
Here is another cookbook review from 2024 that I found in my draft posts.
Chen is another social media star/food blogger made good. (It seems like every single cookbook I pick up is either by a podcaster, Insta-personality, TikTok star or blogger. More power to them!) She shares her home cooking skills by connecting us . . . → Read More: Tiffy Cooks by Tiffy Chen
By Eliot, on January 11th, 2025
“Our time together is brief, and real love at times can feel rare…. Fight for delight in all you eat and with everyone you love.” . . . → Read More: Table for Two by Bre Graham
By Eliot, on January 7th, 2025
It’s that time again for another Cook the Books post.
Cook the Books is a a bimonthly book club that focuses on a different foodie book each round. After reading, we cook something inspired by the book and post. You can find out more details about our group and how to participate here.
. . . → Read More: Green Juice Smoothie for Land of Milk and Honey
By Eliot, on January 3rd, 2025
I’m not sure how many cookbook reviews I will do this year, but I read a new one before the holidays and wanted to share.
Even though the “put it on a board” fad may be waning and you can get all the inspiration you need from Instagram, I still love a . . . → Read More: A review: Beautiful Boards: 50 Amazing Snack Boards for Any Occasion by Maegan Brown
By Eliot, on January 1st, 2025
Then there were three.
I’m hosting Movies & Munchies this month and since it’s a busy time I decided to just do a potluck. You could pick whatever holiday movie suits your fancy—the favorite that the fam watches every year, a classic, or even something from your archives.
I love the premise . . . → Read More: Holiday Pot Luck and a Movies & Munchies Round-up
By Eliot, on December 22nd, 2024
For this year’s holiday movie, I went back a few years to A Christmas Memory, originally done for ABC Stage 67 in 1966! Truman Capote narrates. . . . → Read More: Pot luck recipes plus one new offering
By Eliot, on December 17th, 2024
Have you priced some of those infused cocktail kits that are popping up for holiday giving? They’re like $30 and up and that’s without the liquor. I’ve been stalking those jars lately and jotting down what the ingredients are. I found very few recipes online and the ones I did find had pretty sketchy . . . → Read More: Infused Cocktail Kits
By Eliot, on December 8th, 2024
Choose whatever holiday favorite from your own family traditions, watch with foodie goggles and join up with Movies & Munchies this month. . . . → Read More: Christmas Pot Luck for Movies & Munchies
By Eliot, on November 27th, 2024
Read on for a short rib recipe inspired by the author’s mother. . . . → Read More: Crying in H Mart for Cook the Books
By Eliot, on November 23rd, 2024
It’s never too early to start holiday movie viewing! Elf is the November Movies & Munchies feature. Keep reading for an unusual pasta salad (with maple syrup but without candy sprinkles). . . . → Read More: Elf revisited
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