Join me in welcoming a guest blogger today, my mom! Here’s her review of The Amish Baker’s Rival by Marie Bast along with homemade apple fritters! . . . → Read More: Apple Fritters and The Amish Baker’s Rival (Guest Blogger!!!)
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Here’s a great dip for your New Year’s day table. This post is also my “In My Kitchen” January 2021 edition. Welcome to the New Year!!!!! . . . → Read More: Hot & Spicy Black-Eyed Pea Dip (and “In My Kitchen” for January 2021!) 
This month I offer up a cookbook review, some late harvest preservation and a favorite tea. There might also be some non-partisan election musings (in a totally hopeful way). . . . → Read More: “In My Kitchen” November 2020  31 comments - (Comments are closed)  Cookbook Review, What we're growing, eating, and doing.  cookbook review, Foodies Read, In My 
No book lists or book reviews today for Top Ten Tuesday. Instead, we’re all posting about things we do beyond reading! . . . → Read More: Top Ten Tuesday: Non-Bookish Hobbies 13 comments - (Comments are closed) Clubs and Blog Hops, What we're growing, eating, and doing. Top Ten Tuesdays 
“In My Kitchen” this month: a bit of garden produce, a new coffee accessory, a book (imagine that!), and preservation. . . . → Read More: “In My Kitchen” October 2020 18 comments - (Comments are closed) Clubs and Blog Hops, What we're growing, eating, and doing. In My Kitchen 
Orange pairs so well with chocolate. You won’t believe how delicious these muffins are. You will think you’re eating dessert for breakfast (and basically you are)! . . . → Read More: Sourdough Chocolate Chip-Zucchini Muffins with Orange 5 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. chocolate, chocolate chip, muffins, orange, quick bread, zucchini 
Every so often, The Hubs will put out a special request, do all the shopping and pitch in with the cooking. Most of these requests involve grilling. The most recent suggestion for dinner was a Banh Mi sandwich, but as mentioned above, he wanted to grill it. I did some research and we came up . . . → Read More: Grilled Banh Mi Sandwiches with Pickled Veggies 10 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. pickles, pork, sandwich, sandwiches, Souper Sundays 
Let’s see, what’s new? A couple of cookbooks (surprise!), some new recipes, vinegars, and garden produce. Read on for what’s “In My Kitchen” for August. (Oh, and smoked Cheez-Its!!!!!) . . . → Read More: “In My Kitchen” August 2020 15 comments - (Comments are closed) Clubs and Blog Hops, What we're growing, eating, and doing. In My Kitchen 
What’s new…a “new” Green Egg, homemade yogurt, garlic harvest, one zucchini, one tomato, and one great summer recipe. . . . → Read More: “In My Kitchen” July 2020 11 comments - (Comments are closed) Clubs and Blog Hops, Garden, Recipes, What we're growing, eating, and doing. cherry tomatoes, grilling, In My Kitchen, jalapeno, steak 
For this installment of Cookbook of the Week I delved into the family archives. What I found was a great sourdough recipe that is delicious for breakfast. . . . → Read More: Sourdough Coffee Cake 5 comments - (Comments are closed) Nostalgia, Recipes, What we're growing, eating, and doing. breakfast, cake, coffee cake, Cookbook of the Week, dessert, sourdough |
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