Orange pairs so well with chocolate. You won’t believe how delicious these muffins are. You will think you’re eating dessert for breakfast (and basically you are)! . . . → Read More: Sourdough Chocolate Chip-Zucchini Muffins with Orange
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Every so often, The Hubs will put out a special request, do all the shopping and pitch in with the cooking. Most of these requests involve grilling. The most recent suggestion for dinner was a Banh Mi sandwich, but as mentioned above, he wanted to grill it. I did some research and we came up . . . → Read More: Grilled Banh Mi Sandwiches with Pickled Veggies  10 comments - (Comments are closed)  Recipes, What we're growing, eating, and doing.  pickles, pork, sandwich, sandwiches, Souper Sundays 
Let’s see, what’s new? A couple of cookbooks (surprise!), some new recipes, vinegars, and garden produce. Read on for what’s “In My Kitchen” for August. (Oh, and smoked Cheez-Its!!!!!) . . . → Read More: “In My Kitchen” August 2020 15 comments - (Comments are closed) Clubs and Blog Hops, What we're growing, eating, and doing. In My Kitchen 
What’s new…a “new” Green Egg, homemade yogurt, garlic harvest, one zucchini, one tomato, and one great summer recipe. . . . → Read More: “In My Kitchen” July 2020 11 comments - (Comments are closed) Clubs and Blog Hops, Garden, Recipes, What we're growing, eating, and doing. cherry tomatoes, grilling, In My Kitchen, jalapeno, steak 
For this installment of Cookbook of the Week I delved into the family archives. What I found was a great sourdough recipe that is delicious for breakfast. . . . → Read More: Sourdough Coffee Cake 5 comments - (Comments are closed) Nostalgia, Recipes, What we're growing, eating, and doing. breakfast, cake, coffee cake, Cookbook of the Week, dessert, sourdough 
In the June “In My Kitchen” post, I put in a couple of teaser recipes and promised more about them later. Today’s the day to reveal this FANTASTIC banana bread recipe. I’ve started sourdough a couple of times and was able to maintain a live batch for a few months a couple of years ago. . . . → Read More: Sourdough Banana Bread 5 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. banana bread, bananas, Bread, quick bread, quick breads, sourdough 
Yes, things are opening up a bit here but I’m still self-isolating in the home office. That means there’s been lots of interesting food In My Kitchen this month. Come on in and check it out. . . . → Read More: June 2020 “In My Kitchen” 
I do so hope that this “In My Kitchen” for May 2020 is finding you all safe and well! Social distancing has been going on in the home office since March 16. (That’s also forty-seven days of no make-up which I am not complaining about.) As our state starts to open things back up, I . . . → Read More: May 2020 “In My Kitchen” 
Some musings, some concerns, some thrown together lunches and good wishes to all! . . . → Read More: Working from home…. 
One more Cookbook of the Week post. I seem to be on a roll! This is a keeper of a salad. . . . → Read More: Carrot Salad with Olives 26 comments - (Comments are closed) Cookbook Review, Recipes, What we're growing, eating, and doing. carrots, Cookbook of the Week, green onions, olives, salad, Souper Sundays |
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