Here’s a traditional jalapeno pickle that will keep in the pantry for stews, chilis, and parties this winter. (And, check out our banana bloom!) . . . → Read More: Pickled Jalapenos
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Here’s a healthy and delicious and diabetic friendly breakfast! Don’t let the healthiness of this dish put you off—it’s sooooo good! . . . → Read More: Apple Pie Steel-Cut Oatmeal 
“It smells like burnt baloney and regrets down here.” Here’s my post for this months Food ‘n Flix, Ghostbusters, 2016. . . . → Read More: Pineapple-Smoked Baloney 
A review of a retro cookbook and a truly inspired cocktail recipe from a bygone era. . . . → Read More: Recipes from our past…. 
Some help from one of my favorite nephews…Shrimp Dinner with Cream. . . . → Read More: “Here’s something you can blog about, Aunt Deb…” 
Think jalapenos and bananas can’t play nice together…think again. . . . → Read More: Jalapeno Banana Bread 
Check out our tomatoes, peppers, citrus, basil and other flowering things in our gardens. . . . → Read More: Garden Update 
This is a totally non-sponsored post but I am offering up some free meals to anyone interested. . . . → Read More: Meals in a Box 
Cherry-Rosemary-Almond Jelly and Cherry-Ginger Jelly—Two jellies from the same base recipe. . . . → Read More: Tart Cherry Jellies (two for one today) 
I know this book has been out for a while, but I sat down last weekend and read it cover to cover. It’s another Reichl classic. . . . → Read More: Review of My Kitchen Year with Painless Pasta |
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