|
|||||
Here’s the latest TLC Book Tour stop for The Vanishing Type by Ellery Adams. You can see all my TLC reviews here. About the book: Publisher: Kensington Cozies (April 26, 2022) Hardcover: 304 pages Entertainment Weekly hails the Secret, Book, and Scone Society series by New York Times bestselling author Ellery Adams as “a love . . . → Read More: Maple-Oatmeal Bread for The Vanishing Type 
Today’s cocktail is brought to you by It Takes a Villa by Kilby Blades, the latest TLC Book Tour read. It’s a steamy little book set in Italy with a strong American protagonist and a hunky Italian. 🙂 . . . → Read More: Limoncello Sparkler 
Taste is an excellent book with excellent recipes, especially Spaghetti with Lentils. . . . → Read More: Taste: My Life Through Food  12 comments - (Comments are closed)  book review, Clubs and Blog Hops, Cookbook Review, Recipes  Cook the Books, Cook the Books Club, frittata, lentils, marinara, pasta 
I’m still on my Game of Thrones reading kick. I finished #3 and have started #4. A Storm of Swords by George R.R. Martin My rating: 4 of 5 stars I’m really not sure I would have picked up and stayed with this series unless I had seen the HBO series (multiple times). Martin uses . . . → Read More: Show Us Your Books, May 2022
Here’s what I read in March. The list is a bit shorter than the last two months. There’s one “cookbook,” one foodie read, an art book, a massive saga and a couple of book club selections. Healing Spices Handbook by Barbara Brownell Grogan My rating: 5 of 5 stars I’ve always been very interested in . . . → Read More: Show Us Your Books, April 2022 
Today’s recipe is inspired from Red Sparrow, the Cook the Books selection for February/March. . . . → Read More: Sweet and Spicy Balsamic Vinaigrette 10 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes Cook the Books, Cook the Books Club, dressing, salad, salads, vinaigrette 
It’s rare that I do a book review that is not a part of Cook the Books Club or TLC Book Tours or Book Club Cookbook. Today I am reviewing a book I received for Christmas. Mom told me about it but it didn’t make the trip in the gift bags in December. My sister . . . → Read More: Healing Spices review and a roasted cauliflower recipe 
In a world where it seems like we are living out a dystopian plot, it’s nice to read something that appears to depict utopia. The Damage Done by Michael Landweber might be just what we need. About the novel: For fans of Ben Winters and Sarah Pinsker, this mind-bending and thought-provoking novel pushes the . . . → Read More: Rabbit Food with Chicken Nuggets (and a book review of The Damage Done 7 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes carrots, chicken, cucumber, cucumbers, kale, salad, sunflower seeds, TLC Book Tour
Here’s the books I read in February. The list is not quite as long as last month’s but the girth of some of these books was mighty. If I had an unintentional theme for last month’s reads it seems to be of “page to screen” (at least for a few of them). A Game of . . . → Read More: Show Us Your Books: March 2022 
G. Davies Jandrey has a new novel out and I was lucky enough to get a first look. I’m also highlighting Crunchy Cauliflower Tacos with Avocado Spicy Mayo from a former review of one of Jandrey’s previous books. . . . → Read More: The Law of Unintended Consequences and a revisited taco recipe |
Subscribe to receive new blogposts |
||||
|
Copyright © 2022 Eliot's Eats - All Rights Reserved Powered by WordPress & Atahualpa |
|||||