|
|||||
I was brought up on the original Willy Wonka (Willy Wonka and the Chocolate Factory–1971) with Gene Wilder. I could not tell you how many times I have seen that movie. Amy’s Cooking Adventures is hosting Movies & Munchies for June and it’s the newest tale of Wonka, the prequel (2023). I was eager . . . → Read More: Wonka and Chocolate Blueberry Banana Bread 
A review and a riff on a couple of his recipes: Salsa Verde and Comeback Sauce. Not the most chef-like recipes but super easy and good! . . . → Read More: Cookbook review: The Kitchen Cookbook—Cooking for Your Community by Kimbal Musk 
We have a blackberry and blueberry U-pick farm close by. (In the off season, it’s a Christmas tree farm.) It’s always well maintained and the staff is helpful. And they have some of the biggest berries ever. It’s been a few years since I picked there so one morning I got up early. By 7:30 . . . → Read More: Blackberry, Mint, Black Pepper Jam 
Welcome to this round of Cook the Books, the round I almost missed. Deb from Kahakai Kitchen is hosting this month and chose Mastering the Art of French Murder by Coleen Cambridge. About the book: Fans of Jacqueline Winspear, Marie Benedict, Nita Prose, and of course, Julia Child, will adore this magnifique new mystery . . . → Read More: The Mastering the Art of French Murder and a Crisis of Mayonnaise  6 comments - (Comments are closed)  book review, Clubs and Blog Hops, Recipes  Cook the Books, Cook the Books Club, Julia Child, mayonnaise 
Camilla is hosting our Movies & Munchies crew this month with Parallel Mothers. I had not heard of this film but I do like Penolope Cruz and I did enjoy Volver when we watched that back in the Food ‘n Flix days. We were gone a bit in May and Memorial Day complicated things, too, . . . → Read More: Rustic Spanish Bread for Parallel Mothers 
Camilla, the Movies & Munchies host for April, gave us plenty of choices. We could choose any three of the My Big Fat Greek Wedding movies. I decided to re-watch the first one and dive into the other two which I had not seen.
Number 1 (2002): I had seen the original one . . . → Read More: A Big Fat Greek Salad and three films for Movies & Munchies 5 comments - (Comments are closed) Clubs and Blog Hops, Recipes Greek salad, Movies & Munchies, salad The Movies & Munchies film for March is Queen Bees. Movies & Munchies is a virtual movie club with a culinary slant. Each month one of our members picks a film and we all watch it looking for some foodie inspiration. We then post up a review of the movie and an inspired-by recipe. . . . → Read More: Dark Chocolate, Merlot and Queen Bees One comment - (Comments are closed) Recipes, What we're growing, eating, and doing. brownies, chocolate, dessert, Movies & Munchies, wine 
It’s been a while since I reviewed a cookbook. Hope you haven’t been waiting with bated breath. There’s a higher end boutique that I visit (mostly to browse or look on the sale rack). They carry some cool cookbooks and I always peruse through them and then snap some photos of the covers so I . . . → Read More: Cookbook review: Half Baked Harvest Every Day 3 comments - (Comments are closed) Cookbook Review, Recipes appetizers, Cookbook Review 2023, crackers, Foodies Read, lentils, soup, squash 
I never have all the ingredients needed in the house when we decide to have a “snack night” especially once I get past the holidays. After the holiday rush of cooking and entertaining, I usually rely on what’s in the pantry and freezer. Being more frugal and using up what’s on hand is . . . → Read More: Onion Dip-Fire Crackers 
From the get-go, let me confess, I don’t usually seek out musicals. Don’t get me wrong, I don’t hate them. I’ve seen Cats at least four times (should I even admit to that?). Jesus Christ Superstar is a nostalgic favorite for me and my sister. I can sing along with most of Les Misérables. But, . . . → Read More: Sunshine on a Plate for La La Land 2 comments - (Comments are closed) Clubs and Blog Hops, Recipes kiwi, Movies & Munchies, oranges, salad |
Subscribe to receive new blogposts |
||||
|
Copyright © 2024 Eliot's Eats - All Rights Reserved Powered by WordPress & Atahualpa |
|||||