Read on for a short rib recipe inspired by the author’s mother. . . . → Read More: Crying in H Mart for Cook the Books
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 3 comments - (Comments are closed)  book review, Clubs and Blog Hops  Cook the Books, Cook the Books Club, short ribs 
“The sea, once it casts its spell, holds one in its net of wonder forever.” –Jacques Cousteau. This is just one of the many quotes and aphorisms from Beach Life. . . . → Read More: Sort of a Cookbook Review–Beach Life: Home, Heart & the Sea by Lauren Liess 
Welcome my latest TLC Book Tour for Girl of Many Crowns by D. H. Morris. I received a free review copy of this book from the publisher for this stopover. I was not paid for this review and all opinions, thoughts and rants are completely my own. About The Girl of Many Crowns Publisher: New Classics Publishing, LLC (September . . . → Read More: Girl of Many Crowns 
Welcome to a TLC Book Tour for Daughter of Ruin by Yvette Manessis Corporon. I received a free review copy of this book from the publisher for this stopover. I was not paid for this review and all opinions, thoughts and rants are completely my own. About the book: • Publisher: Harper . . . → Read More: A Book Review: Daughter of Ruin 
Thanks to all that participated in this crossover event with Cook the Books and Movies & Munchies. While The Secret Life of Bees is bittersweet, the recipes were definitely on the sweet side this round. Here’s what our creative crews posted: Amy’s Cooking Adventure was first up with Honey Cookies. Amy rated the book four stars . . . → Read More: Movies & Munchies Plus Cook the Books: The Secret Life of Bees Comments are closed book review, Clubs and Blog Hops Cook the Books, Cook the Books Club, Movies & Munchies 
I’m hosting two events that wrap up this month: For Cook the Books, I’m hosting Secret Life of Bees by Sue Monk Kidd for the August/September round. For Movies & Munchies, I’m hosting the 2008 movie with Dakota Fanning, Queen Latifah, and Alicia Keyes, et al. The deadline for both events is September . . . → Read More: The Secret Life of Bees. One recipe, two events. Comments are closed book review, Clubs and Blog Hops, Recipes Cook the Books, Cook the Books Club, cookies, honey, Movies & Munchies 
There is a lot of food in O’Neal’s newest novel. As a lot of the characters are vegetarians or aging “hippies”, it’s a lot of healthy fair, including this cake made with honey, eggs, flour and citrus zest. . . . → Read More: Honey-Orange Cake and Memories of the Lost by Barbara O’Neal 2 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes Barbara O'Neal, cake, honey, honey cake, orange, orange zest, TLC Book Tour 
Here’s my Cook the Books post. It’s late July but I had this book completely read in June. Glad I’m finally getting it posted today! There was a lot of great food mentioned in the novel and it was hard to narrow down just one recipe. See what I landed on. . . . → Read More: White Wine Mac ‘n Cheese with Cherry Tomatoes and Herbs 5 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes basil, cherry tomatoes, Cook the Books, Cook the Books Club, mac 'n cheese, white wine 
Welcome to this round of Cook the Books, the round I almost missed. Deb from Kahakai Kitchen is hosting this month and chose Mastering the Art of French Murder by Coleen Cambridge. About the book: Fans of Jacqueline Winspear, Marie Benedict, Nita Prose, and of course, Julia Child, will adore this magnifique new mystery . . . → Read More: The Mastering the Art of French Murder and a Crisis of Mayonnaise 6 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes Cook the Books, Cook the Books Club, Julia Child, mayonnaise 
Welcome to another stopover on the TLC book tour. Today’s post is brought to you by Serabelle by Tavi Taylor Black. I received a free copy from the author for an honest review. All rants and opinions are my own. About the book: Serabelle: Where the Wealthy Come to Play • Publisher: Black . . . → Read More: Serabelle by Tavi Taylor Black, a review |
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