brownies « Eliot's Eats

Roast Figs, Sugar Snow: Food to Warm the Soul by Diana Henry, a review and a recipe

By Eliot, on July 1st, 2024%

Today’s review includes a Blackberry-Rosemary Brownie inspired by a recipe included in Roasted Figs, Sugar Snow. . . . → Read More: Roast Figs, Sugar Snow: Food to Warm the Soul by Diana Henry, a review and a recipe

Dark Chocolate, Merlot and Queen Bees

By Eliot, on March 29th, 2024%

The Movies & Munchies film for March is Queen Bees. Movies & Munchies is a virtual movie club with a culinary slant. Each month one of our members picks a film and we all watch it looking for some foodie inspiration. We then post up a review of the movie and an inspired-by recipe.

. . . → Read More: Dark Chocolate, Merlot and Queen Bees

“In My Kitchen” February 2022

By Eliot, on February 5th, 2022%

February’s “In My Kitchen” along with Fudgy Brownie Bites. You MUST read on! . . . → Read More: “In My Kitchen” February 2022

Chili-Infused Brownies with Mango-Strawberry Frozen Yogurt

By Eliot, on July 25th, 2020%

Welcome to the latest round of Cook the Books. CTB is a virtual book club open to anyone that has a passion for books and food. Every two months, we all collectively read, become inspired and get into the kitchen. For more details on joining our merry band of epicurean readers, click here.

Claudia from . . . → Read More: Chili-Infused Brownies with Mango-Strawberry Frozen Yogurt

Red Wine Brownies for TLC Book Tour: California Girls

By Eliot, on March 25th, 2019%

I breezy novel about three sisters, their break ups and their whacked out mother. Oh, and here’s the best brownies you will ever eat (break up or not). . . . → Read More: Red Wine Brownies for TLC Book Tour: California Girls

Butternut-Maple Blondies with Cumin

By Eliot, on May 2nd, 2016%

Welcome to the countdown for the Kentucky Derby. Why would I usher in this horse race with these blondies? If you’re intrigued, keep reading about “Sugar Rush”. (That would make a great name for a horse, don’t you think?) . . . → Read More: Butternut-Maple Blondies with Cumin

Pepsi Brownies for May’s Food ‘n Flix: The Goonies

By Eliot, on May 23rd, 2015%

I came of age in the 80s. I am a child of the 80s. Sometimes I think the 80s were the best decade. If the 80s were so rockin’ for me, then why have I never seen The Goonies?

Yep, I am a Goonies virgin. And, to qualify, I think that The Goonies probably . . . → Read More: Pepsi Brownies for May’s Food ‘n Flix: The Goonies

Mexican Hot Chocolate Mix for C.L.U.E.

By Eliot, on December 10th, 2014%

Welcome to the December edition of C.L.U.E. This month’s theme focused on food our grandmothers would have cooked. To spice it up a bit, the society members were tasked with searching our assigned blogs for something that your grandmother would have cooked AND then sharing an authentic recipe from our own grandmother’s recipe. . . . → Read More: Mexican Hot Chocolate Mix for C.L.U.E.

Vegan Brownies with Flax

By Eliot, on July 20th, 2014%

A vegan brownie recipe for this month’s Secret Recipe Club… . . . → Read More: Vegan Brownies with Flax

Chocolate Peanut Butter Brownies–“Awright, awright, awright”

By Eliot, on March 9th, 2014%

These brownies could easily be made gluten-free. They also have the alternative title of the Matthew McConaughey “Awright, awright, awright” Brownies. Intrigued? . . . → Read More: Chocolate Peanut Butter Brownies–“Awright, awright, awright”

Eliot's Eats