I created this cocktail (or actually modified an existing recipe) to toast the beginning of Spring Break. (I teased you a bit regarding this debut on the Chorizo Wedge Salad post.)
Christy at Culinary Diva reminded me recently of a cocktail recipe that fell into oblivion in the archives of EE. Christy recently highlighted “The Muddler” during March’s Blogger C.L.U.E. event. Thank you, Christy, for reminding me about this cocktail.
I wanted to create something a bit different to celebrate a week off from school.
Enter Whiskey Cherry Smashes:
Whiskey Cherry Smashes
6 frozen sweet cherries
1/2 oz. fresh lime juice
2 oz. whiskey (I used Jameson.)
ice cubes
splash of ginger aleSmash cherries in the bottom of a cocktail shaker. Add lime juice, whiskey and ice. Strain into cocktail glasses and add a splash of ginger ale.
For a tarter cocktail, skip the ginger ale.
Cheers!
Here’s to no night-time school activities.
Here’s to no phone calls about broken down buses.
Here’s to not assigning detentions and in-school.
Let the relaxation begin!
(Since Jameson Irish Whiskey is being used, these could be the perfect cocktail, albeit not a green one, to welcome St. Patrick’s Day.)
LOVE the color of this! And I’ll bet the flavor is darn good, too. 🙂 Good drink — gotta try this. Thanks.
Color is nice. Taste is better. You are the cocktail king so I hope u try it.
Cheers on spring break! Ours won’t happen until Easter but I’m looking forward to having my girl home for the week then. Of course, that’ll be when I’ll be needing that awesome drink after she goes to bed. 🙂
I know you’re looking forward to it. We go back next week but then have Good Friday off.
Cheers and enjoy your spring break, Debra!
Cheers back and thank you.
Beautiful! I love anything with fresh lime juice. This sounds like the perfect way to celebrate spring break! Have fun!
I agree about the lime thing. Thanks, Chris.
What a delightful cocktail!!! Cherries and ginger – YUM!
Thanks, MJ.