|
|||||
It’s the end of May and I’m hosting Midnight in Paris for Food ‘n Flix. You can read the announcement post here. So, it stands to reason that I am probably the last person to post. (That being said, the deadline is actually tomorrow, May 31.) Let me get this out there first off: I am . . . → Read More: Midnight in Paris and a Golden Age Cocktail 
Here’s another TLC Book Tour. For this stop, I read The Great Unexpected by Dan Mooney. I received a copy for an honest review. Let’s get to it! About the book: A curmudgeon and his eccentric new roommate join together to plan an epic escape in this charming, poignant tale. Joel lives in . . . → Read More: Earl Grey Gin and Tonic with Blackberries and a TLC Book Tour  7 comments - (Comments are closed)  book review, What we're growing, eating, and doing.  blackberries, cocktail, cocktails, gin, gin and tonic, Infusions, lemon, TLC Book Tour, tonic water 
It’s Food ‘n Flix time again so it seems it’s appropriate for another spirit laden recipe. (A lot of my Food ‘n Flix posts end up with a spirited recipe.) For July, the feature film was The Guernsey Literary and Potato Peel Pie Society. If you haven’t seen this film, you should. You should also keep reading…. . . . → Read More: Earl Grey Infused Gin for Food ‘n Flix and The Guernsey Literary and Potato Peel Pie Society 10 comments - (Comments are closed) Clubs and Blog Hops, Recipes cocktail, cocktails, Earl Grey, Food n' Flix, gin, Infusions, tea 
Here is a quirky fairy tale of a film that will delight, uplift, and amuse. I created a cocktail and a mocktail to celebrate June’s Food ‘n Flix feature film and the return of a favorite host (and founder), Heather. . . . → Read More: A Luna Cocktail and Mocktail for This Beautiful Fantastic 15 comments - (Comments are closed) Clubs and Blog Hops, Recipes beverage, beverages, Champagne, cocktail, cocktails, Food n' Flix, lemonade, raspberry 
I’m highlighting Chef Edward Lee today. Buttermilk Graffiti is the featured book for Cook the Books. Here’s a berry delightful and thymely cocktail along with a mushroom “hummus.” . . . → Read More: A New Old-Fashioned, an appetizer and Buttermilk Graffiti 8 comments - (Comments are closed) book review, Clubs and Blog Hops, Cookbook Review, Recipes appetizer, blackberries, blackberry, bourbon, chanterelles, cocktail, cocktails, Cook the Books, Cook the Books Club, mushrooms, orange, thyme 
Welcome to a TLC Book Tour Stop for The Lieutenant’s Nurse by Sara Ackerman. Included with this review is a springy and kitschy cocktail, The Royal Hawaiian. . . . → Read More: Royal Hawaiian Cocktail for TLC and The Lieutenant’s Nurse 18 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes cocktail, cocktails, gin, orgeat syrup, pineapple juice, TLC Book Tour 
For October’s Food ‘n Flix we travel to New Orleans (and into the world of Disney) with The Princess and the Frog. Heeerrrreee’s a cocktail! . . . → Read More: Voodoo Grog (or a Froggy Princess Cocktail) 
Peppers and lemonade….Pie plates and cheese knives…Cocktails and sunsets…..(and a snarky quote)….. . . . → Read More: “In My Kitchen” September 2018 28 comments - (Comments are closed) Clubs and Blog Hops, What we're growing, eating, and doing. basil, cocktail, cocktails, In My Kitchen, lemonade, lemons, St. Germain 
Here’s a book review, product reviews and some pottery and wine for good measure for May’s “In My Kitchen.” . . . → Read More: “In My Kitchen” May 2018 10 comments - (Comments are closed) Cookbook Review, What we're growing, eating, and doing. cocktails, cookbook, ice, In My Kitchen, kombucha, pottery, yogurt 
I’m having difficulties naming this cocktail: The Southern Belle? The Scarlett? The Carol Burnett? Regardless, here’s a cocktail for the first day of Spring 2018. . . . → Read More: Southern Belle* 12 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. brandy, Champagne, cherries, cocktail, cocktails, grandine, peach brandy |
Subscribe to receive new blogposts |
||||
|
Copyright © 2020 Eliot's Eats - All Rights Reserved Powered by WordPress & Atahualpa |
|||||