Spicy Black-Eyed Pea Dip with Green Chiles for #TripleSBites

Welcome to my third post for #TripleSBites, a super sexy, saucy, and spicy group of twenty bloggers sharing recipes for “Valentines and Beyond.”

Black-Eyed Pea Dip is a staple for us at any New Year’s Day celebration.   I have seen similar recipes labeled as “Okie Caviar” and “Texas Caviar.”   Whatever it’s called . . . → Read More: Spicy Black-Eyed Pea Dip with Green Chiles for #TripleSBites

My Favorite Reads

Eat, Pray, Love
Running with Scissors
SantaLand Diaries
Me Talk Pretty One Day
Angela's Ashes
Naked
Dress Your Family in Corduroy and Denim
Kitchen Confidential: Adventures in the Culinary Underbelly
My Life in France
Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen: How One Girl Risked Her Marriage, Her Job, and Her Sanity to Master the Art of Living
Garlic and Sapphires: The Secret Life of a Critic in Disguise
A Homemade Life: Stories and Recipes from My Kitchen Table
Tender at the Bone: Growing Up at the Table
The Liars' Club
Code Name Verity
The Paris Wife
The Shoemaker's Wife
The Secret Book of Frida Kahlo: A Novel
Brother of the More Famous Jack
Burying the Honeysuckle Girls


Debra's favorite books »