Green Chili Mac ‘n Cheese with Andouille Sausage

For December’s Food ‘n Flix, join us for the feel-good classic Krampus. Yes, you read that right. Here’s some comfort food that would be perfect for a Christmas Eve buffet. . . . → Read More: Green Chili Mac ‘n Cheese with Andouille Sausage

Green Chile and Sausage Soup

Green chiles, potatoes, cabbage and smoked sausage come together for a delectable and pretty darn easy soup. . . . → Read More: Green Chile and Sausage Soup

Green Chile-Cheese Puff

I love green chile season… . . . → Read More: Green Chile-Cheese Puff

Spicy Black-Eyed Pea Dip with Green Chiles for #TripleSBites

Welcome to my third post for #TripleSBites, a super sexy, saucy, and spicy group of twenty bloggers sharing recipes for “Valentines and Beyond.”

Black-Eyed Pea Dip is a staple for us at any New Year’s Day celebration.   I have seen similar recipes labeled as “Okie Caviar” and “Texas Caviar.”   Whatever it’s called . . . → Read More: Spicy Black-Eyed Pea Dip with Green Chiles for #TripleSBites

Green Chili Hummus

After visiting New Mexico, I am so tempted to put green chilis in anything and everything.

Case in point—this hummus.

 

Green Chili Hummus adapted from Dorie Greenspan

1 can (15.5 oz.) chickpeas 2 large garlic cloves, chopped 1/3 c. tahini 2 T. fresh lemon juice (or to taste) 1 can (4.5 oz.) chopped green . . . → Read More: Green Chili Hummus

Three Pepper Burgers for #10DaysofTailgate

A grilled burger with green chile rub, fresh jalapenos, cheese and a fantastic cherry chipotle sauce! Three pepper flavors on one burger! Perfect for #10DaysofTailgate. . . . → Read More: Three Pepper Burgers for #10DaysofTailgate

Grilling Rubs (in a cool gift box)

Need something for the griller or pit master in your life? Here are five great spice rubs to give and an idea for a practical gift box. . . . → Read More: Grilling Rubs (in a cool gift box)

I’m dreaming of a white chili.

I’m dreaming of a white chili…..Just like the ones I used to know.

Every once in a while, our local paper will publish cherished recipes from long ago closed restaurants.    St. Michael’s Alley white chili must have been a much loved favorite because it is featured quite often.   I made this same recipe about five . . . → Read More: I’m dreaming of a white chili.

Creamy Chicken Enchiladas with Green Sauce and an award!

We were missing New Mexico so I needed to whip up a southwest-inspired dish! I found inspiration from Jen at Juanita’s Cocina and as fate would have it, she simultaneously awarded me The Versatile Blogger Award. (Is that scary or what?) . . . → Read More: Creamy Chicken Enchiladas with Green Sauce and an award!

Recipes from (but mostly inspired by) Santa Fe

Some New Mexico inspired dishes including Green Chili Eggs, New Year’s Day Chili, and Espresso Brownies. . . . → Read More: Recipes from (but mostly inspired by) Santa Fe

My Favorite Reads

Eat, Pray, Love
Running with Scissors
SantaLand Diaries
Me Talk Pretty One Day
Angela's Ashes
Naked
Dress Your Family in Corduroy and Denim
Kitchen Confidential: Adventures in the Culinary Underbelly
My Life in France
Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen: How One Girl Risked Her Marriage, Her Job, and Her Sanity to Master the Art of Living
Garlic and Sapphires: The Secret Life of a Critic in Disguise
A Homemade Life: Stories and Recipes from My Kitchen Table
Tender at the Bone: Growing Up at the Table
The Liars' Club
Code Name Verity
The Paris Wife
The Shoemaker's Wife
The Secret Book of Frida Kahlo: A Novel
Brother of the More Famous Jack
Burying the Honeysuckle Girls


Debra's favorite books »