By Eliot, on June 18th, 2018%
Here’s an interesting twist on potato salad, a staple for upcoming holiday picnics and BBQs. I am using it today to accompany a review of The Bar Harbor Retirement Home for Famous Writers (And Their Muses) by Terri-Lynne DeFino for TLC Book Tour. . . . → Read More: Potato Salad with Kombu
By Eliot, on June 29th, 2016%
The Italian film, “I Am Love,” was the June feature for Food ‘n Flix. I had a hard time distinguishing what was being torched (no innuendo intended) in the film but I finally landed on making this Russian salad. . . . → Read More: Insalata Russa for Food ‘n Flix
By Eliot, on July 3rd, 2013%
Need another side for the Fourth? Here ya’ go. . . . → Read More: Dilly Potato Salad
By Eliot, on June 22nd, 2010% I just started reading Molly Wizenberg’s A Homemade Life. (I find myself only reading foodie books now—in fact I just got Anthony Bourdain’s new one, Jay Rayner’s The Man Who Ate the World, and my very own copy of Reichl’s Garlic and Sapphires delivered to my door. Thanks, Amazon! )
In one of Wizenberg’s chapters, . . . → Read More: Potato Salad and You
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