Wishing you and yours a joyous New Year! . . . → Read More: Happy New Year!
|
|||||
Wishing you and yours a joyous New Year! . . . → Read More: Happy New Year!
Here’s a recipe that I remember fondly from my youth, a 6-week process that Grandma would start after Halloween. . . . → Read More: Grandma’s Orange Slice Cake
I’m highlighting a few chef-authors today in my last holiday bookish post. . . . → Read More: Books for Foodies: The Chefs
A staple holiday appetizer (with a green chile kick) plus a bonus cookie recipe. . . . → Read More: Green Chile Holiday Pinwheels
Did the summer fruit season pass you by? Do you need a quick and unusual gift for your beer snob? Heck, need a gift for anyone that loves deliciousness? You don’t need any summer fruit for this jelly…just beer and apple cider. . . . → Read More: Spiced Apple Beer Jelly
You know, I’m going to milk our NM trip for all it’s worth. 🙂 As you might recall, we stocked up on local produce and products at the Taos Farmers Market before we headed home. We purchased Napa cabbage (that found its way into a salad and a soup), carrots and potatoes (made into soup), . . . → Read More: Easy Tortilla Pizzas with “Local” Products
Staying where the stars stay in Las Vegas (NEW MEXICO). . . . → Read More: Historic Overnight
This is an ode to the green chile stew from Eske’s in Taos. It’s a must-stop-over on any trip to Northern New Mexico. . . . → Read More: Green Chili Stew with Bacon |
|||||
|
Copyright © 2025 Eliot's Eats - All Rights Reserved Powered by WordPress & Atahualpa |
|||||