#TheLostFamilySupperClub and Hamburger Walter

Hamburger Walter with Veggies….If it makes no sense, read the book. . . . → Read More: #TheLostFamilySupperClub and Hamburger Walter

“Here’s something you can blog about, Aunt Deb…”

Some help from one of my favorite nephews…Shrimp Dinner with Cream. . . . → Read More: “Here’s something you can blog about, Aunt Deb…”

Handcrafted Baileys Irish Cream

What a perfect recipe to celebrate December’s C.L.U.E. You will not believe how easy this recipe is to whip up for festive gifts. . . . → Read More: Handcrafted Baileys Irish Cream

Cardamom White Chocolate Panna Cotta for C.L.U.E.

This panna cotta is the creamiest and most decadent dessert and can be topped with any fruit. Read on as I reveal my C.L.U.E. blogger assignment for February. . . . → Read More: Cardamom White Chocolate Panna Cotta for C.L.U.E.

Butter (DIY)

In my recent Día de Muertos post, I mentioned making my own butter for the Pan de Muerto recipe from Barbara Kingsolver’s Animal, Vegetable, Miracle.

I wanted to post the procedure here.

But first….a “remember when.”

In the early 80s my mom had her heart set on a KitchenAid stand mixer.   Mom had many careers before she retired, . . . → Read More: Butter (DIY)

Tequila Chicken with Jalapeno Cream Sauce

On our recent trip to KC, I picked up some Pappardelle’s pasta and was most excited to try the black bean/chipotle pasta.   I based this recipe on one from their website for Chipotle Black Bean Tagliatelle with Tequila Lime Sauce.    I wanted to highlight the many jalapenos we are still getting from the . . . → Read More: Tequila Chicken with Jalapeno Cream Sauce

Raspberry n’ Wine Cream Pie

I raided the freezer and found lots of raspberries and a pie crust. (Thanks, mom!) . . . → Read More: Raspberry n’ Wine Cream Pie