foodie gifts « Eliot's Eats

Limoncello Jelly

By Eliot, on December 20th, 2019%

Only a few more posts to go until Christmas and the end of the Jelly of the Month Club bonanza. The feature jelly for today is Limoncello. . . . → Read More: Limoncello Jelly

Aleppo-White Zinfandel Jelly

By Eliot, on December 16th, 2019%

We’re halfway through the Jelly of the Month Club holiday bonanza. Check out today’s spicy (and boozy) offering: Aleppo-White Zinfandel Jelly. . . . → Read More: Aleppo-White Zinfandel Jelly

Bloody Mary Jam (for Jelly of the Month Club)

By Eliot, on December 12th, 2019%

Jellies and jams make surprisingly easy gifts to whip up for the holidays. This is the fourth installment in a twelve part December themed event. Do you love a good Bloody Mary at brunch? Then you’ll love this jam. . . . → Read More: Bloody Mary Jam (for Jelly of the Month Club)

Spiced Merlot Jelly

By Eliot, on December 10th, 2019%

Do you love a nice mug of mulled wine during the holidays? If so, you will adore today’s featured jelly for “Jelly of the Month Club”! (P.S. Try this with peanut butter.) . . . → Read More: Spiced Merlot Jelly

Zombie Marmalade

By Eliot, on December 7th, 2019%

For my second installment of December’s “Jelly of the Month Club,” here’s a colorful and festive marmalade PLUS a quick and easy cocktail recipe. Cheers! . . . → Read More: Zombie Marmalade

Jelly of the Month Club (What a bonus!)

By Eliot, on December 4th, 2019%

Who would not love a membership to “Jelly of the Month Club”? Clark Griswold for one. Join me for my December 2019 Theme announcement plus this month’s Food ‘n Flix post. Here’s a recipe for the first installment: Mead Jelly. . . . → Read More: Jelly of the Month Club (What a bonus!)

“In My Kitchen” January 2019

By Eliot, on January 1st, 2019%

I’m not sure we were this good in 2018 but we got a lot of wonderful homemade and kitchen swag under the tree and in our stockings. . . . → Read More: “In My Kitchen” January 2019

Books for Foodies: Some Fiction

By Eliot, on December 15th, 2017%

I am continuing my book-gift-giving-theme with some foodie fiction. . . . → Read More: Books for Foodies: Some Fiction

Handcrafted Baileys Irish Cream

By Eliot, on December 9th, 2015%

What a perfect recipe to celebrate December’s C.L.U.E. You will not believe how easy this recipe is to whip up for festive gifts. . . . → Read More: Handcrafted Baileys Irish Cream

Elixirs for Xmas: Amaretto

By Eliot, on December 16th, 2014%

Who knew you could make your own Amaretto? I certainly didn’t.

I was struggling for some more Christmas posts and pulled an old cookbook from my library: Gifts from the Kitchen.

Mom had a similar book (back in the day) I loved to go through and dream of all the gifts I would make when . . . → Read More: Elixirs for Xmas: Amaretto

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