Curried Butternut, Black Bean and Spinach Soup

A delicious hearty soup for the New Year. . . . → Read More: Curried Butternut, Black Bean and Spinach Soup

Curry Rice Salad with Artichokes for Food ‘n Flix

Try this Curry Rice Salad with Artichokes for your next book club meeting or, as I’m using it here, for this month’s Food ‘n Flix feature: The Jane Austin Book Club. . . . → Read More: Curry Rice Salad with Artichokes for Food ‘n Flix

Curried Quinoa, Wild Rice, and Veggie Salad

This salad was inspired from my lunch at the CIA run pop-up bakery in San Antonio last month. It combines quinoa, wild rice, peas, carrots, and radish. . . . → Read More: Curried Quinoa, Wild Rice, and Veggie Salad

Curried Chicken Salad with Cucumbers

I love summer.   Specifically, I love July.   July is the month that I can take my vacation and some much needed time off.

I won’t get on a soap box or anything today, but July is the month that I get to totally be out of the office.   (I do still work . . . → Read More: Curried Chicken Salad with Cucumbers

Curried Nectar and Bengali Gimlets

Today a real cocktail: A recipe for Curried Nectar and a Bengali Gimlet, the best cocktail in town from The Tavern. . . . → Read More: Curried Nectar and Bengali Gimlets

Adding peas

Update on yesterday’s recipe—this is a beautiful dish when one remembers all the ingredients! . . . → Read More: Adding peas

Sweet Potato-palooza…the next installment: Sweet Potato Curry with Chickpeas

And you only thought it was over! Back to Sweet Potato-palooza with “Sweet Potato Curry with Chickpeas.” . . . → Read More: Sweet Potato-palooza…the next installment: Sweet Potato Curry with Chickpeas