By Eliot, on February 15th, 2012% 
Another soup recipe inspired from the pantry clean out. . . . → Read More: Navy Bean Soup
By Eliot, on January 23rd, 2012% 
This the latest post for Cook the Books Club, my ramblings on “Outlaw Cook,” and a recipe for “Plowman’s Lunch” Quick Bread. . . . → Read More: A Simple Plowman’s Lunch: Beer, Onion and Cheese Bread
By Eliot, on January 15th, 2012%
By Eliot, on January 13th, 2012% 
What to make for dinner? Pasta is always my answer. . . . → Read More: Comfort Food: Pasta with Roasted Garlic, Sausage, and Beans
By Eliot, on January 11th, 2012% 
A great (and healthy) salad to use my kale from the hoop-house garden. . . . → Read More: Quinoa Salad with Kale from the Garden
By Eliot, on September 28th, 2011% 
Braised Short Ribs in Wine . . . → Read More: A Sale at the Farmers Market
By Eliot, on September 17th, 2011%
By Eliot, on August 31st, 2011% 
A slow cooked meal for a fast and furious day—Shredded Pork with Caramelized Onions for the crock pot. This is a great do-ahead recipe that you can let simmer all day long. . . . → Read More: Shredded Pork with Caramelized Onions
By Eliot, on August 4th, 2011% Another recipe that didn’t win…but, it sure is tasty: Brat Burgers with “Dunkelized” Onions . . . → Read More: Another Best Burger Recipe
By Eliot, on July 25th, 2011% 
What to do with all these fresh veggies? Throw them in a skillet with some fantastic chutney. . . . → Read More: A veggie dinner with local (mostly) ingredients
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