Frittata of Zucchini

We read MFK Fisher’s How to Cook a Wolf for this round of Cook the Books. Keep reading for an easy way to use up the surplus of zucchini I hope you are getting from your garden. . . . → Read More: Frittata of Zucchini

Blueberry-Granola Coffee Cake

What’s one of the most delicious and fattening and unhealthy things for breakfast? That could very well be a loaded question.

For me, it is coffee cake. If it is on a brunch buffet, I am taking two pieces.

If I am driving through TenBucks (as The Hubs calls it), I will get a piece . . . → Read More: Blueberry-Granola Coffee Cake

Cook the Books: Eating alone…

Laurie Colwin (along with a visit from mom and homegrown tomatoes) prompts some reminiscing about eating alone. . . . → Read More: Cook the Books: Eating alone…

Croque Monsieur and meals inspired by “It’s Complicated” for Food ‘n Flix

It has been a long time since I have laughed so hard.

There I was, iPad in hand, sitting alone in a darkened living room, LMFAO!

Seriously, I started to cry I was laughing so hard.

If you have seen It’s Complicated (the Food ‘n Flix September pick), I bet you know what scene I . . . → Read More: Croque Monsieur and meals inspired by “It’s Complicated” for Food ‘n Flix

Holiday Recipe Club: Wild Onion Baked Omelet

Here is the Easter and Passover holiday post for Holiday Recipe Club. . . . → Read More: Holiday Recipe Club: Wild Onion Baked Omelet

Savory Sweet ‘Tater Quiche

This is the start of my sweet potato-palooza experiment. . . . → Read More: Savory Sweet ‘Tater Quiche

Getting ready for easy breakfasts and vacation brunches.

Blueberry Lemon Spice Muffins and other breakfast and brunch ideas for a super easy time at a lake house. . . . → Read More: Getting ready for easy breakfasts and vacation brunches.