Sourdough Chocolate Chip-Zucchini Muffins with Orange

Orange pairs so well with chocolate. You won’t believe how delicious these muffins are. You will think you’re eating dessert for breakfast (and basically you are)! . . . → Read More: Sourdough Chocolate Chip-Zucchini Muffins with Orange

Zucchini-Apple Ginger Cake for The Lost Girls of Devon TLC Book Tour

Welcome to the TLC Book Tour for The Lost Girls of Devon by Barbara O’Neal. It’s set in the UK so it was a perfect time to whip up a cake for tea. . . . → Read More: Zucchini-Apple Ginger Cake for The Lost Girls of Devon TLC Book Tour

“Lettuce Wrap” Zucchini Boats

It’s been a few years since I have successfully grown zucchini.  You might ask how is that possible.  Zucchini grows profusely for everyone.  People sneak it onto neighbors’ porches just to get rid of it.

It’s not easy growing for me and the squash bugs.   I even went to a vegetable gardening . . . → Read More: “Lettuce Wrap” Zucchini Boats

Grilled Vegetable and Goat Cheese Wrap to Celebrate 100 Parks and 5000 Ideas

For the review of 100 Parks and 5000 Ideas, I’m revisiting a favorite lunch from Big Tree Lodge in Yosemite. Planning a vacation this summer? 100 Parks and 5000 Ideas might be the book for you. . . . → Read More: Grilled Vegetable and Goat Cheese Wrap to Celebrate 100 Parks and 5000 Ideas

Butternut and Zucchini Sesame Noodles

Here’s a quick and easy and healthy dish…serve as a stir-fry or as a cold salad. Both variations are delicious. . . . → Read More: Butternut and Zucchini Sesame Noodles

Grilled Portobello and Red Quinoa Vegetable Salad

There’s been a couple of oh-so-tiny desserts recently and one soup but we’re still on our 2017 Challenge of Rice Bowls and Salads. Here’s the latest recipe to hit our table as we strive for health and weight loss. . . . → Read More: Grilled Portobello and Red Quinoa Vegetable Salad

Breakfast Cookies

Need another zucchini recipe? Here you go! . . . → Read More: Breakfast Cookies

Italian Sausage-Zucchini Soup for #SoupSwapParty

I am sharing a recipe for “Italian Sausage-Zucchini Soup” as I join bloggers from across the country in BookClubCookbook.com’s Soup Swap, to celebrate the launch of Soup Swap: Comforting Recipes to Make and Share (Chronicle, 9/16) by Kathy Gunst, Resident Chef for NPR’s “Here and Now.” . . . → Read More: Italian Sausage-Zucchini Soup for #SoupSwapParty

Zucchini Bread

Is it just me, or does “zucchini” always look misspelled?

I’m just sayin’.

I started growing Astia Zucchini last summer after hearing about it on NPR.    Renee’s Garden was  being featured and this was a new seed variety for the company.     I ordered it primarily because it was good for containers.   . . . → Read More: Zucchini Bread

Frittata of Zucchini

We read MFK Fisher’s How to Cook a Wolf for this round of Cook the Books. Keep reading for an easy way to use up the surplus of zucchini I hope you are getting from your garden. . . . → Read More: Frittata of Zucchini