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For my very first Secret Recipe Club assignment back in July 2011, I tried to roast chickpeas. I love chickpeas and I love wasabi peas so I had high hopes. They came out soggy and chewy, not crunchy and delicious. (Needless to say I moved on to another recipe.) Recently I was reading some great . . . → Read More: White Bean-Tomato Soup with Chickpea “Croutons” 
Where else can you read about Steampunks, a Bible tale, and a delicious lentil soup? Here by golly. Intriqued? Keep reading for an explanation. . . . → Read More: Esau’s Pottage  24 comments - (Comments are closed)  Recipes, What we're growing, eating, and doing.  barley, chickpeas, lentils, soup, tomatoes 
I have tons of frozen pumpkin puree in the freezer. You see, I love buying pumpkins for holiday decorations. I get my money’s worth because I buy for Halloween, leave the pumpkins on the front steps for Thanksgiving, and then they finally meet their demise in a hot oven as they roast. I freeze all . . . → Read More: Pumpkin-Tomato Soup with Beans and Chickpeas 21 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. chickpeas, pumpkin, sage, soup, tomatoes, white beans 
We still have a plethora of carrots—I am talking three full plastic shopping bags full. I have made two carrot cakes, two batches of muffins, hummus and carrot wraps, and numerous carrot salads. But, I am always on the hunt for a better carrot recipe. . . . → Read More: Moroccan Carrot-Chickpea Salad with Mint and Chives 
A warming recipe for a winter’s day AND November’s Secret Recipe Club post. . . . → Read More: Morroccan Tagine with Roasted Eggplant and Zucchini 30 comments - (Comments are closed) Clubs and Blog Hops, Recipes, What we're growing, eating, and doing. chickpeas, eggplant, garbanzo beans, Moroccan, mushrooms, Secret Recipe Club, tagine, vegetarian, zucchini 
And you only thought it was over! Back to Sweet Potato-palooza with “Sweet Potato Curry with Chickpeas.” . . . → Read More: Sweet Potato-palooza…the next installment: Sweet Potato Curry with Chickpeas 10 comments - (Comments are closed) Garden, Recipes, What we're growing, eating, and doing. chickpeas, curry, garbanzo beans, ginger, Recipe, Sweet Potato-Palooza, tomatoes, vegetarian |
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